1900 in Dublin

Hidden gem. Food here is great. Jean Paul makes everyone feel welcome and the live piano from a really talented Pianist really made the atmosphere top shelf.

My first visit there this evening with my dad. I was very impressed from the nice warm welcome to the lovely standard of food. Soup was delicious, arranging had nice sauce and we both had steaks cooked to perfection exactly as we had ordered. Great service too and a lovely atmosphere. Highly recommended. I will be back

A beautiful restaurant with lovely music in the background. We started with drinks and I had a vodka martini which was perfect. We ordered dinner and delicious bread arrived with whipped butter and a tomato butter. Our main course arrived shortly after. I had the Chicken Ballotine and my partner had the Linguine with Tiger Prawns and Clams. We thought both dishes were bland needing seasoning and my side dish of Pommes Dauphinoise was dry and lacked garlic. The service was very professional and efficient although the maitre d never took the name for our reservation until after we were seated

Date night, so we started with a Negroni, delish. Next, they ran out of vegan arancini, they offered me a green salad for starter 0.0 the foodie in me died a little. For my mains I ordered a risotto, because it's the only thing on the menu they can offer without animal products. It was really good I must say, with fried Shiitake mushrooms on top. No vegan desserts. All in all, menu is underwhelming for a veggie to say the least, and on the day they could not even offer what was listed, so it's a big no-no for me. The staff are excellent, one thing I would say is, my husband and I did notice one of them giving out to another in front of the clients, not something you want your guests to witness in a pricey restaurant. Atmosphere is great, Katie O'Flaherty on the piano was just magical, I'd go back just to hear her again, she's amazing.

Delicious food, we all loved everything we order. Staffs are adoreble. High recommend

Great spot, went there with some work colleagues and loved the food, great staff and very pleasant atmosphere. For Dublin, the prices are pretty good. Highly recommended.

Our host kevin made sure our gezelschap of 35 people were perfectly taken care of! Great food, nice people, good communication!

First time to eat here last night and will certainly be back. We both ordered steak and crème brûlée. 10/10 for food and service. Would have preferred a nicer New Zealand sav and Rioja.

Friendly but yet most professional staff, great food too. Will return:)

Very good food. Attentive, polite, swift service. Nicely relaxed, upmarket vibe. Would come again.