Al Boschetto in Dublin

The meal very good, but everything too expensive

Absolutely beautiful wee spot. Food was fantastic. Had to go back again before leaving Dublin. The staff/owner was amazing. Helped so much with advice ect. Will definitely go back!

Very expensive takeaway two main courses €56 most expensive takeaway we have had in Ballsbridge 🥴

Knowing it was going to be a busy concert day I booked 6 weeks in advance and was shoved into a corner next to the food service hatch. It was an afternoon sitting for 2 adults and 2 children and there was no suggestion that the table was required back. That said a female waitress approached the table 3 times to see if we had finished, we were given the bill without asking and the food at the price was only mediocre. A young waiter spilled the end of a drink down my back when clearing another table and didn’t even notice and finally a male server berated the chefs through the service hatch as we ate our food. Overall it was a very poor experience and I had heard such good things about the restaurant.

Mediocre. Much better Italian places in city centre

Like a pre-hipster Italian restaurant in Ireland. Just as I like it

Great food,service was quick.Staff were really friendly.we will come back.

Lovely welcoming restaurant with well presented delicious food

Buena comida y servicio Reserva para la cena en una noche tranquila de sábado. El personal era excelente y muy educado - la comida era deliciosa y rápida. Una gran botella de Chianti y a un precio razonable. El restaurante era muy agradable decoración y encantador. Sin duda volvería.

Mantén la pizza y la pasta. Deliciosa pizza sin gluten. Mi entrante de calamares y langostinos era enorme y de tamaño plato principal. Mi plato principal ensalada picante eran solo hojas con una salsa picante grasienta, el menú decía feta y cebolla roja encurtida, feta faltaba y cebolla roja era cebolla en rodajas simples. Así que evite cualquiera de las ensaladas como totalmente sobreprecio. Mesas un poco demasiado cerca, ya que podíamos escuchar toda la conversación de las mesas a cada lado de nosotros, mientras tratábamos de tener nuestra propia conversación.