Aobaba in Dublin

Amazing Vietnamese restaurant. The food was spectacular and full of flavour. They were super accommodating with our order (no cilantro and vegetarian fish sauce instead of real fish sauce). The food came out quite fast as well. Lovely place to go to for a quick bite.

Favourite place to eat , EVER!!

We came across the wee gem, and I must say this Vietnamese little restaurant was a delight. We arrived a bit late at night, and the owner said we could sit in and eat even though it was nearly closing time. He was such a gentleman and recommended a dish for us. The food was amazingly tasteful. I can not recommend this wee place enough for quality and service . I will definitely be back .

Absolutely loved my experience at Aobaba The pho was exceptional, with rich broth and tender meat, truly satisfying. Don't miss out on the noodles and summer rolls; they were a definite highlight, bursting with flavor and freshness. The ambiance was cozy, and the service was top-notch. Can't wait to visit again!

Cash only lads! But really good food, I brought my mam here to try Vietnamese food and she loved it! The staff were lovely and explained what each dish was to her and she really appreciated them ❤️ would come back - plus v affordable!

Always busy, food is great as always.

Small little place, but amazing food. Best Vietnamese food I’ve had in Ireland. The staff was friendly and courteous. They’ve plenty of vegetarian/vegan options. - Hot & Sour Pho: delicious pho - tangy with a hint of spice and different textures with tofu, bean sprout, noodles and vegan meat - vegetarian meat baguette: the baguette was crunchy, yet soft - vegetarian bao: same filling as the baguette, but with the soft steamed bao Very comforting meal, esp on a rainy day

MSG infused food. Nevertheless a bowl of pho does the job. Good bowl of soup when around town. Tight space. With a booming business you’d think they would get a more roomy venue.

I go here pretty regularly and the food here is always good. I recommend the wonton soup and Vietnamese special baguette. The bahn mi bread is quite dry but in a nice crunchy way and the savoury flavour makes up for it. The service is mostly good but it’s always pretty busy and packed in the restaurant.

Best Vietnamese food in Dublin! Kinda authentic with plenty varieties of different dietary requirements. Highly recommend the Bahn cuon that are filled rice paper with a mushroom and meat that comes with a fish sauce/chilli mix. All the food you get here is freshly made for a fair price. With the newly added outside sitting area, there are finally enough options to sit. only downside is that you have to pay cash!.