Asador in Dublin

We got treated really well on Mothers day. The staff couldn't do enough for us. Fantastic food also

Food was fine,but over priced. Place full of after hours work groups, about 90 men at different tables pretending to laugh at the respective bosses jokes and 2 women in the room

Staff and food were amazing as always, best place for a steak in Dublin in my opinion, seafood was also unbelievable.

Food was amazing. Went hear for a mid week date lovely atmosphere. Amazing being able to see the chefs at work. Service was excellent

We were a large group of people which swelled by about 6 people in the end. The staff was very forthcoming and accommodated us all. The food was good, everyone was happy, sharing small plates happened as well, meaning that they were 'designed' for easy sharing. The selection of food was immense - meats, fish - all of it. We all appreciated it and I got really good feedback for picking up the place - well done!

Good place, tasty and delicious food. Would recommend to anyone ! Room to improve would be the basque cheescake , as was more like a quesada pasiega. Easily edible but better to get it done like the La Viña style and specially for the price .

Food was decent, service was horrible, the waitress was so rude and unfriendly

Food was good - we were with 100 people so it took a long time before everyone had their food

Great service and knowledgeable staff, the menu was very good, food cooked right in front of us. I'd recommend the dinner menu.

I cannot think of a more consistently exceptional restaurant in terms of, well, everything, in particular the food. We've dined at Asador many times and have never had any issues whatsoever. If you like Gambas, you must go to Asador. If you like fresh seafood off a clean grill, a wine list that cannot suit nobody, or fantastic meat, give it a go.