Bunsen in Dublin

It’s a great place for a quick lunch. The burgers are excellent, and I highly recommend getting the sweet potato fries with your burger. The menu is quite small, they offer two burgers and double versions of each but they clearly know what they’re doing. They also serve a good selection of beers, including options from larger breweries as well as local microbreweries.

When the concept consists of just two burgers and fries, and the menu is kept as minimal as possible, it can only be good! The burgers were excellent, incredibly delicious, and the service was friendly and fast. We felt very comfortable and left full and happy. Highly recommended, it was absolutely delicious.

Delicious burger and sweet potato fries. You get significantly more meat than in the Netherlands.

Burgers are so good, the meat is great quality! Made the mistake of getting a double, I couldnt get my mouth around it 😅

Honestly, it was great. The price was normal for a burger there, but the atmosphere and food were amazing! 🩷🩷

The burger is amazing! It's worth every euro you pay... But the fries, the service, the space...on a Monday night, 40€ for two people is not worth it!! :-(

This place is great if you're craving a classic burger. They only have two types of burgers, but they're very good. For me, the best thing was the shoestring fries; they were delicious and there was a generous portion. The sweet potato fries were also very good. If you don't have much time to stop for a meal, it's a good option. The only downside I would mention is the price, because if you want to add bacon to a burger that already costs between €10-15 without fries, you have to pay an extra €2.25.

Amazing burger, well seasoned with just the right amount of toppings!

The bun sets the tone immediately. Soft, glossy, very lightly toasted, and sturdy enough to hold everything together without stealing the spotlight. The patties are made from 3 cuts. Well seared with a deep crust that brings proper Maillard flavor, while the inside looks juicy and beef forward. The melt on the cheese is exactly where it should be, draped and oozing into every crevice, amplifying savoriness without masking the meat. The menu is small (literally) as they only have hamburger or cheeseburger and the basic toppings like lettuce, tomato, bacon…etc The only issue was the meat was overcooked as I asked for medium and became slightly chewy but still enjoyable. Overall, this is a no nonsense, properly built cheeseburger that respects tradition and rewards good technique. Simple on paper, satisfying in reality, and exactly what a serious burger should look like.

Very fast and professional service. The only downside is that they don't have much variety; they should add some chicken and vegan options, but the flavors are very good.