Dolce Sicily in Dublin

top restaurant with all kinds of food, and of very high quality

Always good for coffee and cake!

Delicious avo toast with poached eggs, cherry tomatoes, and a drizzle of olive oil. It was tasty, though a bit simple for the price. The atmosphere was calm and quiet, although the place is quite small. Still, it was clean and pleasant. The Americano was excellent, possibly the most authentic I’ve had in Dublin.

I usually go this place, they do really good desserts. But the problem is whenever i go, they rush and say you have 45 minutes to sit. Today i went there again and the host asked me to choose the food before i sit if he likes my choice he would give me a table. This is ridiculous. I left the place after this conversation.

Love it, I always like tiramisu, finish this in minutes 🥰🥳 though the size can be made bigger haha for 9€

All the cakes I've ever tried here were very nice. Got a table with no reservation easily. Service was okay, we had to wait a little bit for our order, they apologized. Nice seating indoors.

Dolce Sicily is a delightful Italian café tucked away in the heart of Dublin, offering some of the best cannoli and tiramisu you’ll find in the city. The pastries are fresh, rich, and beautifully crafted, and the coffee is strong and satisfying. It’s a great place for an indulgent treat or a quick espresso break. That said, the space is very compact, and sitting down to order can feel quite chaotic, especially during busy times — with limited seating and staff juggling dine-in and takeaway orders in a tight area. Still, the quality of the food and the cozy, authentic vibe make it well worth a visit.

Real Italian coffee, all the staff is very friendly and positive. Highly recommended!

Tuvimos una comida maravillosa en Dolce Sicilia! Eran muy acogedores y atentos, y la comida era deliciosa. Nos quedamos durante la cena hablando con la pareja a nuestro lado y nunca nos sentimos apresurados. ¡Incluso fuimos invitados a Lemoncellos de cortesía! Volvería a comer aquí en cualquier momento.

Este es mi lugar favorito de desierto y pastel en Dublín. Tienen una amplia gama de pasteles y tartas. Hacen el mejor Tiramisu y Raffaello Cake del mundo. También me encanta su Apple Crumble, Ricotta Cannoli, Tarta de Melocotón y Custurd, Tiramisu al Horno, Pastel de Queso de Fresa, y mucho más. Casi lo he intentado todo aquí, y todo está muy bien. Si no te gusta el dulce, entonces debes probar su Taormina Panini. También he probado su lubina y está hecho a la perfección como el pescado está perfectamente cocinado y jugoso.