I went there a few days ago, and since everyone in Dublin knows how windy and cold it usually is,
I want to highlight something that really made a difference for me. There’s a Malaysian (or possibly Filipino) waiter who works there I’m not sure if he’s the owner or not but he is incredibly kind. He genuinely made our experience so much better.
I went with my girlfriend, and as soon as we opened the door and walked in, the first thing he did was offer us a hot tea. He seemed to know exactly how cold it was outside, and that simple gesture warmed us up immediately.
It might sound small thing , but we’ve been to many restaurants and never had that kind of thoughtful welcome.
He also spent time chatting with us, explaining the dishes, recommending what to order, and telling us more about the food and the area. It felt personal, friendly, and very pleasant.
And the food? Absolutely amazing. Everything was fresh, delicious, and beautifully prepared.
We honestly have nothing to complain about.
The restaurant is clean, the flavours are great, and the overall experience is fantastic.
I highly recommend visiting
you’re going to love it.
Caio Cezar
.
11 December 2025
10.0
If you want quality sashimi this is the place to visit. Better than the Japanese restaurant next door, at least for sashimi.
Lori Schretzman
.
11 December 2025
10.0
Great food and really nice service , if you're looking for a nice spot for lunch or dinner , cost vibe . The rice bowls on the lunch menu are great and the sushi is fresh
Ross Murphy
.
11 November 2025
8.0
Great lunch spot - the waiter/front of house guy is one of the best I’ve ever met !! Always courteous , professional, great service , always perfectly attentive. Have been a few times and always come back because he’s so good ! Thank you
Vincent Sheridan
.
17 October 2025
10.0
We were lucky enough that there was only another pair of couple in the restaurant when we visited. The waiter was so kind, so friendly and he offered us explanations of some menu options and helped us to order a nice selection of dinner. The salmon maki was so fresh, so tasty that we finished the dishes in 5 mins. The main was Sukiyaki, we ordered with a regular beef (Irish beef) this time, but the moment I had the first bite, I realized I should have gone with wagyu. Sukiyaki goes well with soft fatty tissues of beef that melt in your tongue. Irish beef is generally lean, making it hard and chewy that creates a major difference in overall experience. It was our mistake as the waiter was suggesting the wagyu, next time we definitely try with wagyu! We had an amazing time with food, service and atmosphere. We will definitely go back again soon!
Serah Lennon
.
12 October 2025
10.0
Impromptu decision to grab some sushi for lunch with my daughter, who selected the cucumber vegetable option, which was delicious and really well made.
Served very quickly by a very nice guy, compliments all round.
(Previously reviewed wrong establishment next door)
J C
.
11 October 2025
10.0
Everything was amazing 🍣 super fresh sushi, great service, and a lovely experience. Can’t wait to come back!
Vanan
.
28 August 2025
10.0
It was very good. We ordered takeout and ate it in our hotel room. The food was ready for pickup at the specified time.
Extraseiten
.
26 August 2025
10.0
Fresh and tasty sushi. Very attentive and friendly waitstaff. Establishment was very quiet for 6-7 pm.
Scotty Boy
.
15 August 2025
10.0
Able to walk in and be seated at the bar. Beautiful food. Great service 🙏
Simon Ward
.
18 July 2025
10.0