Michael's in Dublin

Had a gorgeous dinner on Friday night. Thought the steak in fxb’s could not be bettered. Micheal’s was equal absolutely fab. Restrant was very nice and lastly and the most important ingredient, staff. Excellent service. Thanks for a great night

Fabulous as always! An absolute credit to Gaz and his super team 👍

Best tuna tartar I've ever eaten. Delicious food, lovely wine and a cosy atmosphere- would definitely recommend Michael's (and little Mike's down the road).

Four of us had a lovely dinner here last week. There was a wonderful selection of fresh seafood for both the starter and main courses. The food was beautifully presented and it was so fresh and flavoursome. The wine selection was varied and fairly priced. The service was friendly and efficient. The emphasis is on excellent food in a relaxed setting- there is no unnecessary fussing. Make sure to book well in advance .This isn't a cheap restaurant but the quality of the food is exceptional- you get what you pay for.A lovely night out for people who enjoy good food.Also remember to bring some form of identity with your Covid cert.

Really relaxed atmosphere, with unbelievable fish dishes! Staff are really friendly and attentive. I'll be back to try the surf and turf 😋

Excellent fare presented by friendly staff fully observant of covid19 precautions.

Michaels Mount Merrion - delicious seafood restaurant. Very lucky to get a table here for my birthday dinner! This restaurant is about 30 minutes drive from Dublin, in a quiet location but it’s worth the trip for the fresh seafood and over 70 wines to choose from! First, we were served with warm bread and a homemade salted caramel and hazelnut butter. Followed by some free Goats Cheese Bon Bons with hazelnut purée. Starters - Wild Duck & Mushroom Arancini and Buttermilk Chicken. Mains - Sharing seafood platter. Freshly caught fish - halibut, skate, sea bass, crab claws, prawns, mussels and cockles in a lemon and garlic butter with lobster fish cakes and chips! My ratings for this place: Ambience - 8/10 loved the open kitchen so you could see the chefs hard at work and the walls of wine that you could select from. Food - 9/10 both starters were delicious . The duck and mushroom arancini was a great flavour combination, something I haven’t had before. The seafood platter was enormous and great variety of fresh seafood. I did find the sauce slightly too salty but it didn’t stop me from finishing the platter! Value For Money - 10/10 seafood platter was about £32 each, which was well worth it. An excellent choice of reasonably priced wines too, as well as the more expensive ones. Overall Rating - 10/10 lovely fresh seafood in a quiet friendly restaurant.#seafood #dublin #skate #halibut #crab #freshseafood #mussels #cockles #mushroom #arancini #duck #saltedcaramel #goatscheese #seabass #irish #weekend #birthday #winelover #wine #pear #almondtart #ireland #weekendvibes #localseafood #localproduce #irishfood

Gorgeous seafood, lovely evening.

Didn't dine here, but collecting their recently released book called " and for mains"! Class act collaboration started during lockdown between butcher Rick & chef Gaz!!👍

Amazing food , lovely professional and friendly staff. 100% recommended