As a Korean, I try to leave only good reviews out of support for Korean food. Sometimes, when I crave Korean food, I'll buy it at the Dun Laoghaire Sunday Market, but the japchae I had yesterday was just... I wouldn't buy it again, but I'd be upset if foreigners bought this food thinking it was Korean, so I'm leaving a review. I visited around one or two in the afternoon for lunch, and the glass noodles were swollen and falling apart. The only vegetables were paprika and spinach, and it wasn't seasoned at all. I don't think adding sauce or crispy onions would have made much of a difference. I hope they'll improve on it next time I visit.