The Farmhouse Cafe in Dublin

Amazing food, we’ve been coming here weekly either to eat in or takeaway for team lunches, salads are always amazing but the firm favourite has to be the BELT sandwich on freshly baked in house sourdough! Such a great asset to the area, the only place for a guaranteed great lunch!! Super friendly team too! Oh and the brownies…can’t not mention them…soooo good!

One of my favourite hidden gems. Fabulous Lunch spot. Always with fresh ingredients Made daily in the farmhouse café and Bakery... they make their own bread and it's always so yummy!!

Last Friday, we went to the Farmhouse Cafe and really enjoyed it. The food was delicious. I recommend BELT. All the food is brought in from their farm. The servers are very attentive and pleasant. I'll definitely be back.

Great food. If you're looking for a good hearty homemade food then there is no other place like it 💥

Wonderful- everything is home made, the salads are straight from their farm, You can really taste the goodness in everything. Bread is divine and runs out, so get in there. Coffee is great, I highly recommend the soups, sambos and salads. Gorgeous helpful staff. Love going to The Farmhouse for lunch. Small dog friendly. 🐕

Lovely little working bakery/cafe on the Long Mile Road. Excellent fresh food on a small menu. Would recommend a stop if shopping in the area.

Food is quite good, but they give you a take away cup if you want to sit outside. I never ever use them even if food degradable. I told them that I want a proper cup but the person said that he is not allowed to give me the normal cup and made my coffee in the plastic one anyway. When I refused it he poured the already made coffee in the normal cup. Completely lost point, he generated plastic waste and I didn’t enjoy my coffee and will not come here again.

Very friendly staff. Coffee like I was looking for. Toasted bread All ten.

Incredible food, staff and service. Couldn't recommend more!

The best cafe in the D12 area by a mile. The bakery on site makes the best croissants in Dublin, and the French sourdough is a must. The cheesy spinach and poached eggs is my go to breakfast. It's supplied with fresh produce from their own farm. Not open at the weekends unfortunately, but that does mean the staff get a weekend off, which is great for them, and probably why they are always in such good form!