Ali baba kebap naas in Naas legal town

7,7

Basado en 152 opiniones encontradas en 1 webs


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in Naas legal town

In this restaurant the diners comment about the following dishes...

Score and reviews

Reviews note
Google 245 9
Reviews note
Amazing place with great food! Do you know when it will reopen?
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04 April 2025
10.0
Highly recommend! It was my first time eating Turkish food. I ordered the Doner Turkish wrap, Lamchuan, and a Turkish coffee. They were all so flavorful! The interior is stunning! The staff are so nice, and they looked very happy every time more people came in. I’ll definitely go there again! ❤️
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23 February 2025
10.0
The food is impressively good here and the place had a nice ambience too to dine in. The staff are friendly and helpful when it comes to food selection. I would highly recommend here if you are looking for Kebab or Turkish options around Naas or Newbridge.
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22 February 2025
10.0
Best lahmacun and Adana Kebab in Ireland as of 2025
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17 February 2025
10.0
Really nice place, really nice food and the staff is very friendly. Highly recommended
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15 February 2025
10.0
One of the best spots in Dublin to enjoy Turkish cuisine! Highly recommend 🤙🏼 I especially love their latest special, the Liver Shish – it's amazing! 👍🏻
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08 February 2025
10.0
Fabulous fresh and full of flavour I’ve visited here a few times and it doesn’t disappoint. Everything cooked fresh and so tasty. The staff are so helpful and knowledgeable about the food. Highly recommend.
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06 February 2025
10.0
The food was top notch, the staff were lovely and the prices were reasonable. I highly recommend it.
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02 February 2025
10.0
As Turkish, I can confidently recommend Ali baba Restaurant for everyone! Very welcoming environment, professional service, excellent quality. Ali baba restaurant transferred 3 Chef from one of the most popular restaurant called ‘ Gunaydin Restaurant’ whose owner ( Cüneyt Asan is raised Chefs like ‘Salt Bae/Nusret’ . So this alone shows the importance they give their service. My favourite so far: * Beyti * Lahmacun * Sütlaç I heard that they started serving ‘Liver skewers ‘ which is my next meal to try 😋 Thanks for your great hospitality & awesome food! I hope Ali Baba opens restaurants in Dublin center soon 🙏
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12 January 2025
10.0
Teşekkürler 👍 Will visit again. Recommend it 👍
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07 January 2025
8.0

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Bouchon

24/03/2026: Visited Bouchon for a meal last Saturday and was extremely delighted I did. I loved everything about this restaurant. The service was excellent and not overbearing like some restaurants. The food was amazing, we had the early bird menu and it has to be one of the best early birds I have had. We had one of the specials to start, seafood arancini was so good and then thr prawns were the best I've had in a lo game time, so much flavor. For mains we had the monkfish and mushroom risotto both was so delicious. We had some cocktails before we had dessert and they too were delicious. The ambience and decor of the restaurant were lovely and the staff and management were so friendly. I couldn't recommend this restaurant enough.
22/02/2026: Went on a double date with friends, service was excellent, each course was delicious, portions a little on the small side, however food was flawless. Lovely space to chat but also a nice atmosphere. Would definitely go back
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Rustic

29/04/2026: Food was excellent, ordering the tiger prawn fettucini and my Wife a fiery pizza.
26/04/2026: Nice, casual lunch at a rustic Italian spot in Naas. It was pretty quiet when we went at lunchtime, so not much atmosphere, but that worked in our favour as we were seated quickly and everything felt relaxed. We went for a quick lunch with pasta, salad, and a bolognese. The food took a little longer than expected to come out, but nothing too major. The bolognese sauce itself was really nice, good flavour and enjoyable overall. The only downside was the pasta was slightly overcooked, to the point where the spaghetti would break when twisting it on the fork, which took away from it a bit. Still, the sauce carried the dish and made it a decent meal. Overall, a solid enough spot for a quick lunch with good service, just a small improvement needed on the pasta texture.

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