Bell Pepper in Dublin

8,4

Basado en 537 opiniones encontradas en 2 webs


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In this restaurant the diners comment about the following dishes...

Score and reviews

The salt cave itself was very relaxing and well designed, but unfortunately the experience was disrupted by loud conversations from the reception area. It was difficult to fully relax because of the noise. With better sound control, this place could be wonderful. Thank you
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02 January 2026
6.0
Red curry was excellent and the rest was tasty too!
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26 December 2025
10.0
First time trying Bell Pepper, it was delicious and portions were generous. The service was so fast and polite, can't wait to be back here again.
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15 November 2025
10.0
Always really fresh tasty food. Really helpful staff
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25 October 2025
10.0
A little gem in Coolock Village , staff are all lovely and the food is unreal
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10 October 2025
10.0
If you're looking for a good healthy option here's the spot and reasonable priced
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07 October 2025
10.0
Amazing food , and extremely pleasant staff..highly recommend
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16 September 2025
10.0
Great food; and excellent service. Will definitely visit again !
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15 September 2025
10.0
Great quality food, much better than an average Asia takeaway, genuine taste. Good choice and value, quick service - will definitely order here again!
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15 September 2025
10.0
Amazing service and very kind cashier Shilpa.Food always fresh and delicious!
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15 September 2025
10.0

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Oarsman

06/03/2026: Before and after a soccer match in the Aviva both times the experience was very enjoyable.Proper old style bar staff even though the pub was bouncing and they were busy not afraid to make eve contact so you new you were next to be served.
28/02/2026: Ive visited twice now and each time has been a Friday evening after 8. -The atmosphere is great for conversation and not too crowded. -The staff were friendly and attentive. -The pints of Guiness were wonderfully creamy -AND THE BRISKET ROLL IS THE BEST SANDWICH IVE HAD IN DUBLIN Ive had a dream about that sandwich after each time I've eaten one. Proper crust from the rub, not overly smokey and the roll is a perfect match for holding up under the juices of the brisket without falling to bits and being too firm to bite or chew. It's a place that will be in the rotation of where I'll visit when I go into town. If that sandwich leaves the menu I'll never be able to return for the heartache that will come with its memory will be too painful to bear.

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