Had a wonderful 98th Birthday celebration meal here with family for my Dad tonight....We were so well looked after and the food was absolutely amazing!.....The wonderful atmosphere was capped by Eddies clarinet serenades....I rarely write reviews but I must thank Bloom's for such a memorable night. Highly recommended.
Marie Moynihan
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25 March 2026
10.0
It's a nice cozy atmosphere, food and service were great.
David Ojeil
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22 March 2026
10.0
I don’t leave many reviews, but this place was unbelievable for the food and for the service, the staff are brilliant and the steak was probably the best I’ve had
Dillyn Kinehan
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17 March 2026
10.0
Excellent food. Would highly recommend the steak. Friendly efficient service.
Paul Mooney
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11 March 2026
10.0
A great hidden spot in the heart of Ballsbridge.
Amazing service, excellent selection of wines and balanced but spot on food menu.
I love that they have only 5 items on the Sunday menu, proving they focus on quality .
Starters we had - the foie gras/chicken liver pate was a win, 5/5. Gambas 4/5.
Ribeye steaks - medium and medium rare. Charcoal grill flavour, excellent bark, very good quality meats. 5/5
Rarely in town you can find a spot where they can actually do a medium rare ribeye without being half of it rare and half well done. So salut to the chef. The medium was exactly how it has to be.
Our steaks came a bit too early on the table, piping hot and needed more rest to settle, so we used the 10 minutes to enjoy the wine. We got the entry offer in the menu - the Bordeaux was nevertheless better than what the price range suggested.
The sides - honey carrots were nice, the beef drip potatoes were unique in a way. Cut in small cubes, crunchy and gives you beef fat cracking flavour.
I’ll come back.
Adam Duke
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02 March 2026
10.0
Padraig and all the staff were so welcoming and made our evening so enjoyable. Food was as amazing. Will definitely be back.
Brendan Potter
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28 February 2026
10.0
I came here for dinner by myself while I was traveling. It was really pleasant! I had made a reservation, which seems recommendable for dinner time.
All of the workers were very friendly and charming, the food was delicious and everything came out pretty quickly. I had mushroom soup and venison. The portions were good, the meal came with fresh bread and butter. Drink options were also nice, a good variety of everything you'd want. They gave me a complimentary Bailey's at the end of the meal, which was highly appreciated!
Overall it was a nice time. I would go back. It was really good seasonal, fresh food and a nice atmosphere to sit and eat, the staff made it very comfortable and pleasant as a solo guest, but it's also I'm sure a great space for dates, family, holiday or birthday celebrations because it feels very cozy and relaxed but a bit special too.
Emily Crossen
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24 February 2026
10.0
One of our best dining experiences in Dublin in a long time. We were so well looked after by Ross, Lyn & team - very friendly and professional. Every detail of the food was outstanding, from the oysters to the roast to even the bread & butter. They were very accomodating to all alergy requests and made some great wine recommendations.
We cant wait to return with family and friends!
Jack B
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22 February 2026
10.0
Good restaurant but perhaps to expensive.
Marion
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20 February 2026
8.0
At Bloom Brasserie, we dined and enjoyed one of the best dining experiences in Dublin.
The meat was excellent, incredibly tender and of the highest quality; the venison was also excellent, cooked to perfection. The bill, considering the quality of the restaurant, was surprisingly reasonable.
The restaurant is elegant, with a refined atmosphere and impeccable service: the waiters are attentive and professional without ever being intrusive.
A highly recommended place.
Sara Solaroli
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08 February 2026
10.0