Botanic House in Dublin

21/09/2025: Lovely place very quirky, really cool smoking area for a bar and staff were very friendly and attentive. Only down fall was the food went cold very quickly, don't know whether this was due to a draft coming through to where we were sitting but food was tasty enough and what you would expect from a bbq place. We got the meat platters with all meats included, the beef sausage was my favourite very different. The ribs were less barbecue sauce but had more of a spice to them which didn't really appeal to us but was tasty all the same. The brisket is probably the best thing to get as its cooked to perfection and not smothered on bbq sauce so as to not take away from the flavour of the a actual brisket itself. The Mac and cheese was also very comforting and tasty.

15/09/2025: Sean made me feel very welcome. When I struggled with mental health he helped me massively. He’s a credit to the bar.