Café en Seine in Dublin

What an amazing bar. Beautifully decorated and we could have been in Paris. The restaurant was equally tastefully designed. The cocktails were lovely. We also eat there and the food was exceptional. We both had a wonderful treat of an evening. Great atmosphere and service.

Great place for socialising with busy atmosphere

Parisian-style place to indulge and unwind, blending Art Nouveau-inspired elegance with a lively atmosphere. A perfect spot for a night out, as it transforms into a bar later in the evening, where you can dance. The menu is a mix of French and familiar European dishes—beautifully presented and flavorful. For starters, I had the Celeriac Soup, accentuated with smoked butter, green onion, and ham hock toast—creamy with a filling texture. For the main course: Seabream, grilled gambas, shellfish orzo, confit fennel, cherry tomatoes, and basil, served with bisque sauce—a great choice for seafood lovers, with nicely balanced flavors. I wrapped it up with espresso crème brûlée, chocolate gelato, and sablé biscuit for dessert. There are quite a few interesting signature cocktails on the menu, ranging from inspired classics like spicy margaritas to something more extraordinary, like the Sacré Bleu with egg white, pink berry vodka, and blueberries—a refreshing change from the usual flavors. And, of course, the staff is attentive and welcoming. Go here for brunch, a work-related dinner, a date night, or pop in for late-night drinks with music.

Amazing place, so much to see inside with the side rooms and the covered courtyard. We had a great time

The perfect location for solo dating. The waiters are attentive without being over bearing and the atmosphere is welcoming, chill and fin all at the same time

Exelent place to visit with friends.

Great place for a brunch. Fab decor and food was yummy

Very friendly service from Mirta and delicious food.

Beautiful venue Impeccable service Jazzy music with a fantastic singer Definitely not to be missed

I got goats cheese and beetroot. Small portion and the goats cheese was whipped yet there was lots of little lumps of what I assume is the rind/wrap the goats cheeses comes in but it was completely inedible, like chewing on paper, unfortunate as its a beautiful venue.