East Room at Plassey House in Limerick

My fiance, her family and I visited the East Room at Plassey House for her graduation yesterday. The food the service and the ambiance were all first class. Goran and the rest of the front of house staff took care of us from the second we arrived and made our evening special. Would definitely recommend.

The dining room felt rundown, decor was tired, the table linen was frayed and looked well used and plastic flowers on the table. The breads were so burnt the crusts were inedible. The crab starter tasted nice but it contained less than half a teaspoon of crabmeat. The Halibut main course was supposed to include mussels, but didn't. The featherblade steak, was cooked well but the accompanying skin that should have been crispy was undercooked. The skin-on fries arrived in an unclean, greasy wooden bowl which was very off-putting. Dessert was described as a warm cherry cake, wasn't warm and was so small it was difficult to find. Overall, very disappointing.

Just had a wonderful dining experience at the East Room. We were celebrating a graduation and decided to splurge on a fine meal. No better place to spoil a smart graduate. Picky GF diner was most happy with her options.

Fabulous Quirky location in the university 🤪

Lovely food, not the best I've had but still lovely. Service spot on