Forno 500 in Dublin

Very friendly and attentive service. The pizza is excellent.

Great service and an even better pizza.

The food is divinely good and you absolutely have to try it.

➕Excellent service ➕High-quality traditional Italian cuisine at a very reasonable price

My wife and I celebrated our anniversary 19/10 and EVERYTHING was amazing!!! The staff was so friendly and the pizza was soooo delicious.. At the and of the celebrations they gave us a special desert to celebrate our day. Thanks for everything!! You made our celebration unforgettable!!!

Outstanding pizza. Proper authentic pizzas and a fabulous Mojito Mocktail. Will look forward to our next visit.

When I went to Forno 500, obviously known for their Neapolitan pizza, I had the vegetarian lasagne. What can I say, there aren't many Italian places in Dublin that have that on the menu! (And I don't regret anything!) Now I have rectified that 'error' by returning for the pizza, and it was also very good. The Vegan Rustica had maybe a touch too much arugula on top, but for me a good pizza rises and falls with is crust, which was divine! Paired with the garlic dip it made for a great experience. The same can be said for the yummy arancini and the gooey chocolate fondant afterwards. Overall a delicious meal and a pizza place worthy of your time and taste buds!

We had a good meal, the price is good. We had a small dish. Pasta and pizza. The staff is very friendly.

I was disappointed with my dish, the Fresh Wicklow farm egg ravioli with porcini mushroom. I hoped at that price (€27) the pasta would be allowed to star, but it was drowned in the mushroom sauce which didn’t look that alluring from a presentation perspective. It was ok (a bit stodgy) and I finished my plate though really the portions are a bit on the larger side. I also ordered some garlic bread which was dry and more akin to the pizza crusts no one really wants. Not planning a return visit.

Best pizza (and tiramisu) in Dublin