Forno 500 in Dublin

Nice quaint restaurant with excellent pasta dishes. We were craving some Italian food, and this place hit the spot. This would be a strong g recommendation if you're in the area.

One of the finest pizzas I've ever tasted, with very attentive & helpful staff. Great experience overall

Just finished polishing off a pizza from the end of the world. Recommended for anyone who wants to enjoy a great Italian pizza and more! The waiters speak our language. Service is very fast despite the place being packed. Prices are reasonable for the area; we ordered two pizzas, arancini, and two glasses of wine for about €66. I highly recommend making a reservation if you want to eat here; tables sell out quickly!

Wonderfull food! Especially seabass 🤩 I fully recommend !!

Great little Italian Restaurant in the heart of Dublin. Yes, why Italian instead of Guinness pie and The Wild Rover live music? After six nights of that, the vegetarians voted Italian. And how good it was, from the warm welcome,charming wait staff, and cozy atmosphere to the flavoursome pizzas and prawn pasta!! Highly recommend if you can live without the pub atmosphere and toe tapping Irish music!!

Fabulous Italian spot in Dublin. Food was delicious and service was wonderful!

If i could give Forno 500 more than 5 stars, I would. this is hands down the greatest Italian food I've had in my life. we only planned to go once, but had to go back because it was that good. the caprese salad and tiramisu will live in my head rent free for the rest of my life, and are now the bar all others will be held to. the service is incredible. friendly and quick. if you're visiting Dublin, make sure this place is on your list to visit.

Great choice for weaning parents: they made a simple tomato pasta dish for our daughter.

Popped in after a long day of touring and were welcomed and seated by the window (early and not busy). As real pizza aficionado I went for the DOC Vera Pizza Napolitana Margherita, and it was one of the best I have had outside of Naples. Partner had a Capricciosa (which falls outside the VPN specification) but it was equally good. Accompanied Italian beer and followed by proper Espresso, all well-served with a smile it was a delightful bit of Italy in the heart of Dublin.

Después de un evento en el Castillo de Dublín anoche, habíamos reservado Forno 500 para una pizza. Su menú anunciado se veía bien, especialmente porque ofrecen pizza blanca o no a base de tomate también. El pequeño restaurante está ocupado y bullicioso, lo que siempre es una buena señal. Nos dieron la bienvenida amablemente y se nos mostró a nuestra mesa. Pedimos dos pizzas blancas diferentes y una botella de vino de Apulia. Tan pronto como después tomamos unos sorbos de vino, solo cuestión de unos minutos, las pizzas llegaron! Era una señal de advertencia. Toma más de unos minutos hacer una pizza decente. La masa gruesa era suave y masticable, incluyendo la corteza de aspecto auténtico "carbonizada". La cobertura no necesitó ser cocinada por mucho tiempo, pero estaba fría en el medio y la masa de abajo estaba muy empapada. Qué lástima que no era la pizza estilo Nápoles bien cocinada que estábamos esperando y estamos tan acostumbrados en Italia, o restaurantes de pizza decente en otros lugares. Nuestros dos cafés expresos se dejaron en el mostrador antes del servicio durante unos minutos y no demasiado caliente a la llegada. Tampoco había azúcar - en un llamado restaurante italiano! Pagamos nuestros 90€ (incluyendo propina ya que el personal estaba trabajando duro) y nos fuimos insatisfechos. No volveremos.