Grano in Dublin

We had the pleasure of dining here on Sunday afternoon. The service from Miguel and Aoife was great and the pasta was delicious. We got to sit beside Giovanni as he made it and this really added to the experience. We will be back definitely! Special thank you to Miguel for retrieving my bag for me when I left it there. 10/10 all around experience.

The pasta is fresh, starters and desserts amazing but anything with tomato sauce very plain, nothing special. While food was good, service very disappointed we were told since the second we arrived (and reminded multiple times during our meal) that we only had 2 hours to be there even rushed to order everything.

A great experience with absolutely delicious food packed with some clever and interesting flavour pairings.

Some of the best pasta I’ve ever had, staff was so lovely

There was a lovely dinner, I could enjoy every plate calmly, it's a very nice atmosphere, worth every day I waited to have a dinner there ❤️

One of the best Italian food I had in my life. The pasta there was really fresh and delicious 😋 would go again for sure!

Best italian meal I have ever had and I have been to Italy. Not only is the food delicious but the dining experience is fab, you feel really well looked after. Overall great value. Highly recommend the tiramisu.

We had an absolutely fantastic meal here last night. The service was so warm and welcoming, and the restaurant has a lovely cozy atmosphere. We tried the orange wine after our server gave us a breakdown of all the wines by glass, and it was very good. We had cacio e pepe suppli to start, which were delicious. We each got a pasta dish, and mine (the spinach ricotta and ham balanzoni with pistachios butter and sage) was one of the most beautiful pasta dishes I’ve had. For dessert, the cannolo style dish was the perfect finish and I’m still drooling over it. I overheard two men in the bathroom saying it was overhyped, but I totally disagree! It’s perfectly hyped, and so worth the wait.

We had a tasty meal but missed a main, protein based course. The lunch menu didn’t have any secondi so whereas pasta was nice it didn’t feel like a proper meal. Service was fine but not much more than that.

Incredible Italian restaurant, with a cook making the different pasta dishes right in front of you, and top-notch chefs with a truly royal tiramisu. Go there!