Hogs & Heifers in Swords

Good food, service and atmosphere. There's nearly too much in the burger unless you're hungry. Would go again.

Great service. A bit quieter than normal. Food was good too.

We were there as family of 3 adults and twin boys the staff couldn't have been any friendlier manager went over and beyond for us and gave twins easter egg definitely be back

Filet steak was juicy and done perfectly. One of the best steaks in Dublin. Very good service.

I would really recommend this place we go back a few times a year. The food is great and so is the service.

This place was great, the food was delicious and staff were so friendly and accommodating. We arrived on 26th March, 2026 evening around 6:30pm with no reservation, just looking for a quick bite to eat in the area. We saw how many reserved tables there were (likely because of the World Cup qualifier match that evening) and were worried we would be turned away, but understood if that were to be the case. But the woman at the door said she could give us a table, as long as we returned it before 8pm. We said that would be more than enough time. We were promptly seated, served, and everything we ordered was really good - especially the wings, ribs, and pulled pork. We will definitely be back again if we are in the area - this time with a reservation!

Hands down one of the best places to eat in Dublin, best wings, best taco's, best fajitas and the list goes on and on. The staff are so amazing, always welcome you and give you a few minutes of their time to see you have everything you need. Great friendly atmosphere, perfect for a family day out or a work party. Hogs has it all.

My girlfriend and I love coming here for some comfort food. Anything we have ever ordered here has always been delicious. On this occasion I had the Hogs & Heifers burger, whereas my girlfriend ordered a usual portion of chicken wings and chips. All of the food was delicious as always and always especially enjoy the chips. Service is always fast and efficient and we never have to wait too long for our orders. The only small comment I would have would be the volume at which the live music is played. It would be appreciated if it could be turned down slightly to make it easier to have a conversation without the need to shout at each other. Other than that, a perfect spot for comfort food, easily one of the best in Dublin!

This interior of this place reminds me of being in the US, Certainly that kind of vibe. Their mac and Chese is amazing. Like really tasty. The flavours in the food are there but it seems to be lacking a bit of freshness which is kind of expected with the prices. Service on the other hand was amazing. I had Half a chicken and ribs. Chicken was a bit dry which is odd for a coquelette (half a young chicken cooks in 25 min at 180 degrees, provided you use one of your cast iron Fajita trays in the hot oven and a weight on top of the chicken for the first 10 min). Ribs were not hot enough. Maybe my choice of food wasn't the most inspired this time so I am going to try something different next time or maybe I will get the same. One thing is certain, even though there is space for improvement, there is more to discover in this place.

We had a lovely lunch time meal with attentive, friendly professional service from Irena ! First of (hopefully) many visits.