Il Vicoletto in Dublin

I highly recommend this cute and cozy restaurant! Very good food, real Italian recipes and great ingredients! The pistachio tiramisu is purely divine! Camelia and Danielle took really good care of us, super profi and amazing restaurant!

Excellent Italian food restaurant, brutal service, delicious food and a good atmosphere. 100% recommended.

We had a great last dinner in Ireland at Il Vicoletto. They were very friendly and the food was terrific.

Excellent place, real Italian food, friendly staff who put you at ease. I will return here in my long stay here in Dublin.

Real Italian food, great service, very welcoming place. Will definitely be back!

We was there last few weeks for a quick lunch … It was so so so and one of the best Pasta i got in Dublin !!! Strongly recommended, definitely will come back again !!!

Tiny but lovely restaurant with friendly welcoming staff and delicious food & a great selection of wines. Would highly recommend a visit.

Very good restaurant, amazing atmosphere and very friendly service. I recommend it!

Uno de nuestros restaurantes favoritos en Dublín. Pequeño, acogedor, con una decoración ambiental, buen servicio y comida aún mejor. Estábamos sentados en una mesa de esquina encantadora, estábamos muy cerca de la mesa de al lado, sin embargo, este es un restaurante acogedor. Nuestra comida era deliciosa: Carpaccio de ternera irlandés con cohete y parmesano y salmón ahumado marinado en remolacha con tapioca crujiente para empezar, seguido de pollo en un champiñón y salsa de estragón con patatas asadas al romero y risotto de remolacha con trozos de la carne más sabrosa salpicada en la parte superior, para ser justos, no se veía el más apetitoso, sin embargo, sabía muy bien. Llena de un par de copas de delicioso vino. El servicio fue genial, muy atento sin ser OTT. Tuvimos una noche encantadora y la altura recomiendo una visita a este fabuloso italiano en el corazón de Temple Bar.

This is a truly authentic Italian restaurant. We were a large group and opted for the set menu. Bruschetta was followed by a board of breasola, parm, gran padano, burrata and pine nuts in honey. This was followed by aubergine on tomato sauce and fantastic calamari. The main course had a variety of pastas and tagliata. The tagliata was excellent. A super pistachio tiramisu followed with coffee. A very pleasing meal and great value