La Bodega in Dublin

29/05/2026: The place had a decent, classy ambiance, and the cocktails were excellent. I tried the chicken croquettes as a starter, salmon for the main course, and a pecan nut tart for dessert. Everything was very tasty, but the portions felt quite small for the price.

29/05/2026: Thank you so much to Matthew, Elisabete, Fabio and all the staff at Isabelle’s. At 3 months notice they hosted our wedding and we could not be happier. Matthew was unbelievably helpful and responsive with the planning of our wedding, we were able to give him full control which took a lot of pressure and stress of us with the short notice. On the day, the venue was beautiful. Fabio and the staff were amazing, no one had an empty drink and they were so friendly and helpful. Elisabete was amazing. Her attention to detail and co-ordination of events on the day were seamless! We trusted her so much with the menu and all our guests spoke so highly of her and the team. The food was outstanding. It’s hard to put into words how delicious each serving was. We cannot thank the kitchen staff enough for the significant contribution to the success of our wedding day. Elisabete is so talented at what she does and deserves all the credit in the world. Not only is Isabelles’s an amazing restaurant but to host a wedding of 105 people to the standard that it was, we cannot be happier.