Mamó in Dublin

Simply amazing! Our lunch at Mamo was absolutely a high point of our stay in Ireland. From start to finish, the cuisine, and service, were out of this world. I don't have enough adjectives to properly describe just how fabulous it was. Thank you, thank you, thank you!

The perfect evening with my family, We are in the industry and I can truly say it was one of the best meals we have had in a long time , every dish faultless , you can really taste that the kitchen cares about what they serve , beautiful flavours, fresh ingredients presented beautifully, Even my picky eating 7 year old tasted everything and loved it , The service was perfect , We cant wait to return , Highly recommended this true gem of a restaurant The pictures below were the nibbles , delicious

Really nice. Very good service and excellent food at a good price.

We had a really nice evening here accompanied by great food and service. The couple we were with have been plenty of times and keep going back. That's all you really need to know.

On our trip to Howth, we spontaneously decided to start with a lunch at Mamó. We read about this place in Guide Michelin and got quite excited: local ingredients, well thought-out dishes and creative presentation. Just what we like! It was a sunny and warm day so we decided to sit on the small terrace in front of the restaurant while most other guests chose the lovely, maritime upstairs dining room. On the terrace a hidden speaker playing music on a low volume created a cozy atmosphere. The table was perfectly made and very welcoming. We were attended by who we assume to be one of the owners. She was eloquent, attentive and entertaining while keeping a polite distance to not interrupt any conversation. What stood out to me in her work was her profound knowledge of the wine list. As we wanted to do one of the cliff walks after lunch, we were limited to the open wine selection, which to our surprise did not feel like a limitation at all: the open wines are high-quality, well selected and interesting. I tried a white wine from Spain that was salty and fresh with an unexpected full body to accompany the starters and an exceptional Chardonnay from Marlborough for the main. Both went perfectly with our fish-forward meal. We started with nibbles and starters: crunchy fresh mini tarts with artichoke and peas, a langoustine carpaccio with piment d’espelette and another tart with tomatoes, ricotta and black garlic - a heavenly variety of flavors. The chicken flavored butter that was served in between the nibbles and the starters was quite intense and bit too much for us. We would have preferred something bright and fresh. The bread was very good, though, and still a bit warm when served. We loved that! As a main we shared a local sea bream with (what I remember to be) a shellfish and mussel velouté as well as a salsa verde, a side of bitter leaf salad and crunchy rosemary potatoes. The fish was perfectly prepared and deboned by the chef, crunchy skin with a smoky flavor. The velouté was deep and rich with some dill that added a bright kick. We were quite full at that point but couldn’t leave without trying the lemon curd and raspberry sundae as dessert. It didn’t disappoint! All in all, we had a wonderful experience at Mamó. This restaurant stands out in every way. I would travel here from Dublin just to experience the rest of the constantly changing menu.

An incredible fine dining experience in a pleasant and quiet atmosphere. The staff were so lovely: knowledgeable about the menu, personable, charismatic and present. The food was delicious and very creatively composed with unique spice pairings, and elaborate cooking and plating. Their duck breast with artichokes was divine and their tart of the day was a beautiful blend of textures, temperatures and flavours. A must-try if you're looking for an elegant evening with delicious food!

Mamó is just too good 🤗 We had the ray wings in buffalo sauce with blue cheese Cod chips Langoustine Rabbit pasta Cote du Beouf with roast potatoes & curried cauliflower Strawberry tart for dessert

Absolutely stunning meal for our first time at Mamo! From the minute we were welcomed in the door until the very end we enjoyed every bit. The owner Jess and her staff were super friendly and attentive. The food was spectacular and fairly priced considering the flavours and quality. Overall, we really enjoyed our meal & will definitely be back!

This small yet beautiful restaurant is nestled in the charming fishing village of Howth, Dublin. From the moment you step inside, you're greeted with a warm and inviting atmosphere. The staff are outstanding-special thanks to lan, who was not only incredibly knowledgeable but also genuinely friendly and helpful. The owners are equally lovely, adding to the welcoming vibe. The food? Absolutely exceptional. From the delightful opening snacks to the delicious starters, stunning main courses, and exquisite desserts--every dish was a standout. The atmosphere was equally fantastic, making for a truly memorable dining experience, Highly recommended

We had a fantastic dining experience at Mamó Restaurant in Howth, and it was well worth the short trip from Dublin. The food was excellent, with the starters being a real standout—beautifully presented and packed with flavor. Our waiter’s wine suggestion was absolutely spot on, perfectly complementing our meal and enhancing the experience. It’s also worth noting that Mamó is open on Sundays, which is a great plus when so many other places are closed. Despite dining with a 4-year-old, the visit was smooth and comfortable, with a relaxed yet refined atmosphere that made for an enjoyable experience. Highly recommended for anyone looking for quality dining in Howth