Mussoorie in Clonee village

6,7

Basado en 338 opiniones encontradas en 3 webs


Trend

3
Of 10
in Clonee village
2
Of 2
of Indian food in Clonee village

In this restaurant the diners comment about the following dishes...

Score and reviews

This is very good restaurant and nice party place
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30 July 2025
10.0
Mussoorie is an excellent spot if you’re looking to enjoy quality Indian food in a relaxed and inviting environment. Highly recommended! Whether you’re catching up with friends or enjoying a peaceful solo meal, the setting makes it feel like a mini escape.
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26 July 2025
10.0
we had a very nice time at this restaurant. Great service. We will definitely return
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Google
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26 July 2025
10.0
Excellent food ... highly recommended. Lovely staff too.
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Google
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05 July 2025
10.0
Delicious food and friendly staff
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Google
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03 July 2025
10.0
Lamb biryani lamb was soft. Whole wheat roti and veg pakora is also good. They need to find better chef who makes better curries. Manchurian needs to have some vegetables in it. Tandoori momo is just big ball of chicken tbh. With so many new Indian places coming up and existing takeaways in blanch they have to raise their game.
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01 July 2025
6.0
Good ambience and great food! Ankit was very welcoming, would definitely recommend.
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28 June 2025
10.0
This is the original and authentic Indian restaurant I would like to say original flavour of Indian food service is five star. Starters and main dish was delicious. I do not mind to order again chicken tikka. It looks the main chef is back in kitchen.👍👏👏
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Google
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19 February 2025
10.0

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Reviews

Delhi Darbar

10/08/2025: The best Indian take away food I've experienced. Have been a customer here for years and never ever disappointed. It's so good I drive more than 25km to collect.and get home. Great menu and cooked how you like it.
10/08/2025: Lovely ambiance with jazz music and welcoming staff. Tried the Prawn Goan Curry and Chicken Tikka Masala .. both tasted authentic . The pilau rice and garlic naan were also delicious, perfectly pairing with the meal.

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