Saddle Room in Dublin

Amazing service and fantastic menu. Top quality service

Super service matched by excellent food.

Loved it. After a slight mix up with our booking we were in - and what a turnaround. The food was delicious, the service impeccable (thanks Brenda) and we only wish we could have stayed longer. Next time we'll book a room.

Excellent, the staff were very pleasant and helpful

We had a nice evening at The Saddleroom. The front areas of the restaurant are creatively decorated and very inviting, but the main dining room where we were seated lacked character by comparison. The private room next door also had a much warmer, more charming atmosphere. We started with two appetizers—the quail and the scallops—which were good but not great. The main dishes, however, really stood out. My husband ordered the center-cut filet, perfectly cooked and served with a flavorful sauce, tender mushrooms, and potatoes. I had the fish, which came in a creamy, unforgettable butter and leek sauce with perfectly cooked shrimp. Both entrées were beautifully presented and absolutely delicious.

Had dinner here and loved it! The steak was one of the tastiest I’ve ever had. Big thanks to our waiter Philip, he was super nice and helpful. Definitely coming back!

Had a delicious dinner last night. Service was exceptional. Lovely ambience. Food was top quality. Had the chateaubriand for two - amazing!! Starters were delicious too. Would highly recommend.

This restaurant was truly exceptional from start to finish. The food was amazing — the lamb was perfectly cooked and full of flavor, and the truffle fries were easily some of the best I’ve ever had. What really made the experience stand out was the service. The waiters were incredibly attentive, made sure every dish was served just right, and even took the time to recommend a great pub nearby where I could enjoy a cigar after dinner. Friendly, professional, and welcoming — everything you’d want in a great dining experience. Highly recommended!

13 de nosotros fuimos a cenar en familia para recordar a mi hermano que murió a principios de año. El servicio fue eficiente y amable. La habitación se enfría hasta el punto de incómodo. La comida muy pobre y sobrepreciosa. Mi salmón comenzó bastante básico y poco interesante. Los panes estaban bien pero tenían que seguir pidiendo más mantequilla. Cordero para principal estaba bien salsa y salsa no agradable, mostaza de grano puré de patata no agradable y sin condimentar. La pavlova de fresa era en realidad merengue no pavlova, la crema parecía no ser crema real demasiado dulce, una dispersión de fresas. Todo muy decepcionante por unos 70€ la cabeza. No recomendaría en absoluto y no volveré

Als Trauzeuge bei der Hochzeit meiner besten Freundin war das Mittagessen im The Saddle Room ein echtes Highlight. Der Empfang mit feinem Champagner setzte den perfekten Rahmen. Als Vorspeise genoss ich die Ziegenkäsemousse – wunderbar cremig und raffiniert angerichtet. Der Kabeljau als Hauptgang war auf den Punkt gegart, begleitet von harmonisch abgestimmten Beilagen. Den Abschluss bildete eine köstliche Crème Brûlée mit knuspriger Karamellkruste. Der Service war erstklassig und das Ambiente elegant – dieser Moment bleibt unvergessen.