Smokin Bones in Dublin

Very tasty food. Great value for money 💰

A restaurant with quite a bit of success! We arrived without a reservation, we had to wait about 10 minutes to get us to a free table (given the crowds and a few days before Saint Patrick's Day, the wait is not unreasonable). A really friendly server attended to our table, providing some suggestions during our order to perfect it. And a quarter of an hour later, we were served. A St Louis Pork Belly with Tennessee Whiskey sauce, Redslaw and fries. What a treat, everything went together perfectly! Small hiccups, our table did not have cutlery, we had to ask for some, and my friend received a bad drink but this was quickly corrected. No impact on meal performance. A well-deserved score of 5!

It was busy time,and the waiters looked a little lost.The Ribs and wings 10/10 but for the brisket,pulled pork and the Mac and cheese-lack of seasoning.There are things that can be improved.

We have been there several times in the last 2 weeks. Our waiter Marko was great. Very fast, friendly and always good 👍 Keep up the good work. P.s. You should also open a branch in Constance in Germany. That would be great

Nice place to hang up with friends. The food is okay, and the service is very fast.

I suspect the brisket is steamed, not smoked. It didn’t taste smoky or have any of the bark of smoked brisket. The burnt ends in the beans, also, were not there, just some floppy bits of boiled beef. The beans were not tender, bordering on undercooked.

Amazing service We were a table of 5 Service was fast ,food was incredible Thank you

The food was excellent, with well sized portions, and the staff was friendly and welcoming.

Had an amazing experience at Smokin Bones! Natalie took such great care of us—super friendly and attentive. And the platter? Out of this world! Every bite was absolutely delicious. Can’t wait to come back!

The food was 10 and the customer service even better, Herlan made us have the best possible experience, 100% recommended.