Spitalfields in Dublin

Warm welcome. Soulful honest food. I dined on my own and Declan kindly put me in the best seat in the house next to the kitchen action. Starting with a scallop and finishing with a Redbreast 12 whiskey, it was one of the best restaurant meals I've had in years.

Outstanding dining experience. An exciting and extensive menu featuring local ingredients prepared with amazing flair. The staff are attentive, friendly and knowledgeable. Every item on the menu is delicious and the biggest challenge is to narrow down the selection. Pro-tip: avoid breakfast and lunch and come with a big appetite so that you can try as many items from the menu as you’ll definitely want to.

We had a great dinner, it was delicious! Too bad that at the same time next to us there was a large, very noisy table, we couldn't talk...but very good food!

Three menu item minimum per person (or if you’re too full they’ll just tack it on as service charge - drink is separate). Staff there are extremely friendly. Beef Cheek bun was amazing. Monkfish ok, eats like a steak with a tart sauce. Come with groups so you can get a little of everything.

Amazing food and overall experience

Headline: Go here if you can! Your mouth will thank you. I happen to be staying near Spitalfields on the first two days of my Ireland trip and saw it on the map. After a long day of exploring Dublin they were kind enough to let me push up my reservation an hour. I got sat in the bar area, which I highly recommend. The bartenders are chatty and kind, you can see the kitchen doing what they do best under the watchful eye of the head chef, which has a wonderful, laid-back style. The couple next to me asked to be moved to the restaurant area and I think that was a huge mistake. Now the food! So I specifically didn't eat that day because I knew I would want so much from the menu and I was right. I started with the Sourdough and whipped shitake butter and a deviled egg. Both were amazing, but as a deviled egg fan that one was a stand out. The typical creamy fair but with a bit of a tangy bite. Followed that up with the beef cheek & Ox tail Parker house roll and I gotta say this is what I was there for. You see these pictures of slow braised meat stuffed into the roll and it just is everything you imagine in person, then THEN they serve it with bone marrow gravy? Absolutely heaven. Now at this point I didn't think it could get any better but for mains I got the Iberico schnitzel and a side of bone marrow mashed potatoes. The schnitzel was ultra crispy and flavorful and again came with a banger gravy. It also came with a side of saurkraut and cucumbers. I preface this by saying I was hesitant because I do not like saurkraut but I really wanted the Schnitzel and if a place is doing everything else this correctly I was gonna give it a shot. Sure enough, it wasn't your typical fermented cabbage, it was tangy and sweet and fresh. The cucumbers in top took to this process even better, loved them. I specifically left the mashed potatoes for the end of this review: They were quite possibly the best bite of food I've ever had. As good as everything was if I could go back I would order 5 sides of mashed potatoes and nothing else. Every spoonful made me wish it would never end, and you just read how much I ate. I was ready to explode but at the same time I wanted to be buried in said mashed potatoes. Don't be silly, if you have the chance go to Spitalfields. Staff was outstanding, Food, arguably life changing, and the music was great.

Walked in off the street and lucky enough to get a table. Very good food , great and engaging team serving the food and booze . Highly recommend

Everything was excellent, fantastic food, friendly service, great lager. If I'm ever back in Dublin I’ll be returning.

Die Idee, aus einem alten Pub ein Spitzenrestaurant zu machen und dabei sowohl die Atmosphäre und den grundsätzlichen Charakter der Speisen beizubehalten, ist hier hier außergewöhnlich gut umgesetzt worden. Allein der herzliche Service würde Spitalfield's zu unserem Stammresto machen, wenn wir in Dublin leben würden. Einziges Manko: Es war an unserem Abend etwas sehr laut. Aber dass ist in einem Pub auch nicht ungewöhnlich

Excellent food & environment. Our server did a great job helping us make excellent choices. We will go back the next time we are in Dublin!