Supermac's in

02/10/2025: It’s what you expect: intricate plating prepared with fairly classic techniques (foams, gels etc). Everything cooked perfectly and glimpses of a few exciting flavours. The room is very quiet - this is a hushed tones kind of place with almost no decor - it feels like a rented space, not a long standing restaurant with any discernible personality. Service was kind, but not at the highest level (examples: dishes were introduced but not explained in any detail. They took my napkin when I left for the restroom and forgot to replace it for ages. They didn’t notice chips in the wine glass rim. The pacing was extremely uneven - long gaps between courses meant we were there over 4 hours). And the wine pairing unfortunately didn’t add anything to the food. I think it’s a good place for the golf club crowd who like classic, approachable fine dining.

16/08/2025: Exquisite dining experience. Enjoyed the tasting menu with accompanying wines selected by the sommelier. Beautiful dining room in the Manor House. Food was amazing and enjoyed speaking to the Head Chef who visited our table to discuss the food and his preparation of the dishes.