Swords Open Golf Course in

17/06/2025: I was here last Friday, surprised to see the familiar name from the nany excellent cooking videos at the Dublin airport, I was right away ready to make this my lunch place. But eating the burger for 24.95 Euros was rather underwhelming. The meat was overcooked and tough, no juiciness at all, the bacon was double the amount needed, so a beef dish turned into a pork dominated one. The fries slightly undercooked, probably too short on the first fry. And then the sweetness on the burger did not really do it for me. Anyway, maybe it was an off-day, or I am not hip to appreciate this interpretation of a burger, but improvements could be made.

17/06/2025: Convenient to order, pay directly on the site, using the QR code. Quickly prepared. Nice view, lots of tables. But the taste is very weak. The fish is not salted at all, the salad is sour, the chicken is spicy, but again the sauce is very sour.