This is probably the best restaurant in Ireland. The best in the right combination of all aspects: service, cooking, staff training, excellent work of the cooks and waiters.
Already at the reception of the hotel you will find a wonderful meeting. They will help you navigate and make a choice. The first time we were in a hurry and we were advised to eat in the bar. This area is really better than many other restaurants. Here, in addition to the main hall, there is also a wonderful glass veranda and an inner courtyard. In the main part it was noisy, fans were walking. However, the second hall suited us perfectly. Very tasty food. Excellent soup and sandwiches on homemade dark bread are fantastically delicious. We immediately ate half before we thought to take a photo. The waitresses did their best to ensure that we ate well and rested.
The main restaurant is also interesting. It is prestigious and retains a traditional old style.
We liked the town and we are sure that we will try to come again and accordingly visit this hotel and restaurant
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