The Rolling Donut Kiosk in Dublin

My nostalgia donut. Always prefer cinnamon over sugar and chocolate. Easy snack.

i was out in town and tried the cinnamon and suger donuts. server was very kind. donuts were lovely. im defitnily going back again

A must but hidden stop in Dublin. I highly recommend sugar and cinnamon, but any of its three types are good.

very good doughnuts!!! my favorites are the smore and biscoff ones

I was planning to stop by for a long time… But either they were closed or I was not in the mood for donut. Because let me tell I’m not the biggest fan of donuts. Or fried stuff in general. Like AT ALL. But today I decided it was the day I’ll give it a try. And let me tell, unfortunately I might do it again. Because this donut was nothing like I’ve ever try before! OH MY GOD! It was soooo damn good!!! You NEED TO TRY IT! I’ve got one with cinnamon sugar, payed 1,2€ to very nice smiling lady who was selling them and leave for bus. Thank god, because I would buy a bunch of them! Really, this is the highlight of whole Dublin. Go, you will not regret. (Be careful if you’re on diet they have an offer 6 donuts for 6€)

Dublin’s first and best donut shop ! The donuts are made fresh. For €6 you get 6 donuts. There are three types; sugar, sugar & cinnamon and chocolate.

Visiting The Rolling Donut is easily one of the best decisions I've ever made. This sourdough donut shop not only delivers on tasty treats but also carries a rich family history. The praline donut, in particular, was a revelation. I scarfed that down like I hadn’t eaten in days. The journey of The Rolling Donut began in 1978 with Michael Quinlan, with concession stand. By 1988, the iconic donut stand on O’Connell Street became popular. Now, 40 years later, Michael’s daughter Lisa has expanded the brand and now has several store fronts. These are sourdough and vegan donuts, with all fillings made in-house. These were so good. I’m so glad we did this for dessert.

Amazing little doughnut store. They freshly made and really good.