Best location and food in town, ambience is amazing. Serving is at the top. Need to be in town for days to try all menu.
Mr Ray
.
22 April 2025
10.0
Absolutely fantastic food, service, and atmosphere. Had the lamb in filo and the sea bream which were absolutely sensational. Highly recommended A+++
Michael O'Dowd
.
18 April 2025
10.0
Great location, great food, Turkish coffee was excellent to top it off
Sean Coffey
.
12 April 2025
10.0
Perfect place for a nice dinner.
Delicious food, and friendly staff.
Onur Γktem
.
31 March 2025
10.0
Some of the best food i have ever had
Stephen Mulholland
.
24 March 2025
10.0
Excellent restraunt and great choice of food Mediterranean and European cuisine
MICHAEL O BRIIEN
.
22 March 2025
10.0
First time here and I was hoping for the best based on Google reviews from previous customers.
We got the VERY BEST service and food was ..well..how will I put this ..out of this world!!!
Best T bone steak ever cooked to perfection, our calamari salad,chicken salad and poached pear and goat cheese for starters was phenomenal. The portions were huge,struggling to finish but too good to leave behind π
Stakes cooked PERFECT!!
Chips needs addressing
..maybe chunky chips will go better..
Staff on the ball,special thanks to our Ognea ( I hope I spelled the name right)server for the night,great attitude, really hands on the job.
Oh..forgot to say..tiramisu..blows your mind!!
Highly, highly recommended.
Don't go there after eating..you'll need an empty tank (stomach) to deal with the portions π
Fantastic service ,great staff,will be definitely be backππ
Frankie Movingline Removals
.
09 March 2025
10.0
Really enjoyed the perfect atmosphere and great staff
nana patsatsia
.
05 March 2025
10.0
The staff here are very pleasant & good at their job. Unfortunately, on the night we visited, circa 8p.m, three items on the menu were unavailable.
It's not cheap, but the food is excellent.
Sarah Ivers
.
09 February 2025
6.0
You can't really go wrong here!
My favorites: Prawns and Calamari starters, Steak (T-bone) for Main course, baclava for dessert and a Turkish coffee!
The owner is usually around and that makes all the difference!
If you haven't been here, don't think twice!
Francisco Reis
.
04 February 2025
10.0