Greetings from Australia to the BEST brasserie in Dublin. Every time we are in Ireland (such a beautiful country) we always make a booking at Blooms - always excellent food, magnificent services and unrivaled ambiance. We are sad not to be there for their 16th Birthday ☹️ - do yourself a favour and make a booking, you’ll not regret it.
Lucky Dubliners to have Blooms in your wonderful city. ❤️❤️❤️
Chris Downes
.
28 July 2025
10.0
An evening at Bloom Brasserie feels like stepping into quiet luxury — elegant interiors, soft lighting, and the kind of attentive service that turns a dinner into an experience.
A special mention goes to our waiter, Calum, whose professionalism, warmth, and knowledge truly elevated our evening. He introduced us to the Tuesday steak specials, and thanks to him, we’re already planning our return.
The Bloody Mary will stay in my memory not for the spice, but for those gigantic, juicy olives — an unexpected delight. Though, I must admit, drink prices felt a bit steep even for a place of this calibre.
On the food front:
– The beef tartare didn’t quite wow me — I’ve had better elsewhere.
– The burrata salad was a lovely surprise: fresh, vibrant, and beyond my expectations.
– The fish of the day? Flawless. No notes.
– My pea and mint risotto offered a beautiful flavour pairing, but the arborio was a touch undercooked for my taste.
Despite a few small critiques, the evening was polished, enjoyable, and memorable. Bloom knows how to make a guest feel welcome — and I’m looking forward to round two, with steak on the table.
oksana osiniene
.
28 July 2025
10.0
Fantastic restaurant with attentive staff. Consistently one of the best dining experiences in Dublin.
Conor McNamee
.
27 July 2025
10.0
Can’t recommend enough. Went there for my birthday dinner and everything was perfect. Ambience, food, wine, and service.
We followed most suggestions from our waiter David, who did an excellent job during our entire experience.
Started with the oysters and tartare, and as we also wanted to try the scallops, we got them on top of our chateaubriand for mains. Cooked to perfection, accompanied by the cabbage with chorizo and honey carrots.
For desserts, we had the apple crumble and cheesecake, which were both great, with the first being our favourite.
Can’t wait to be back!
Matheus Sattler
.
18 July 2025
10.0
Amazing food and great service!
Kristen Garza
.
13 July 2025
10.0
We had an absolutely wonderful experience at Bloom! The service was impeccable, and the food was nothing short of perfection, as always. They went above and beyond for our anniversary, surprising us with a special touch that made the evening truly unforgettable. Everything was fantastic, and we can’t wait to return! Highly recommend!
Alexandra
.
06 July 2025
10.0
Wonderful dinner in a beautiful restaurant - I thoroughly enjoyed our experience at Bloom Brasserie in Dublin. This restaurant is tucked into a historic building, downstairs, with beautiful wood and stone detailing throughout plus an outdoor terrace. We were given a lovely table that felt private and made it easy to talk. The owners/hosts were so welcoming and good-humored as we made our drink and dinner choices from the ala carte menu, including the market fresh fish of the day. The food was excellent. I especially had fun talking to them about their great music playlist, which included much of my own music library, and they pointed me to their Spotify list. If ever in Dublin again, we will definitely return here as a priority!
Carol Gordon
.
06 July 2025
10.0
Excellent meat. Cooked as wished. Great service.
Famille Dumont
.
05 July 2025
10.0
From the start to finish I couldn’t fault the food or service.
The menu is very well balanced with something for everyone. All dish can be made coeliac friendly which is great as my wife is a coeliac.
The herb, garlic, butter and lemon prawns are to die for, paired with rocket it gives the dish a sweet and bitter balance that works very well.
The duck was cooked to perfection with wilted spinach and fondant potatoes. Absolutely 10/10.
My wife had the salmon which came with French beans and sautéed potatoes, this was also extremely good and I’m not a salmon fan but I’d give it a 10/10.
Our waitress Katie was attentive and very knowledgeable about the menu and informed us that everything can be made coeliac friendly which is a pure delight.
DScott1971
.
24 April 2025
10.0
Não há muitas palavras para descrever nossa excelente experiência nesse restaurante.
Sobre a comida, o mais impressionante é a consistência da qualidade entre cada elemento pedido. A salada, a carne, os acompanhamentos, a sobremesa... tudo estava extremamente saboroso igual. Se percebe que houve um cuidado com o elemento visual da comida também.
O atendimento foi bom, gentil e agradável.
Se por fora é difícil de imaginar o que esperar, por dentro a surpresa se torna visível e agradável. Os utensílios são de boa qualidade, o local é bem limpo e bem organizado. Há uma boa musica ambiente também.
Este lugar certamente é um que vale a pena ir e retornar.
Daniel G.
.
16 February 2025
10.0