Burro Burro in Bundoran

21/10/2024: This was an unbelievably very good restaurant. Heading into winter on the West Coast of Ireland, the food, the service, and the atmosphere including the playlist was simply sublime. I’m not being paid to write this review, but it was probably one of the best meals I have eaten out in a very long time. Everything tasted fresh and full of flavour; from the steak to the asparagus to the potatoes, bread and peppercorn sauce I don’t think I have tasted better.

21/09/2024: Great place with romantic ambience, lovely food, huge portions, and kind waitresses. This place is a hidden gem of Bundoran. The surf and turf steak was so juicy and the garlic butter was a great addition to the steak. Prawns were well balanced and not overpowered by the spices. Junior loved the pasta and we devoured the deserts. They were spot on! All in all, I'd give it 95/100 and that's just because they have no draught beer. Dinner for 3 with desserts and drinks cost around €140 but unlike other similar establishments, it's a money well spent with no regrets. Well done Blue Leaf, you have made our day (or evening)!