Cava Bodega in Galway

Delicious food - we had the patatas bravas, tortilla, Jamon croquettes, pork belly and churros for dessert. Fabulous atmosphere, efficient and friendly staff. Wonderful dining experience , thank you so much to all staff at Cava Bodega.

Exceptional tapas, great service, awesome atmosphere and extremely good value for money. In the Michelin guide for about the past 8 years… would highly recommend. Went as a couple on Easter Monday, sat downstairs. Book to avoid disappointment.

Amazing tapas, not sure I’ll ever get over the pork belly roulade it was incredible

This is a must if you are eating out in Galeay. Food was fabulous , service was fantastic and staff so friendly. Would definitely go back .

Authentic Spanish tapas, loved every dish!

Wow. Amazing all around — amazing tapas, wines, and dessert!

+ all 4 dishes were very tasty. The cold cuts platter with Serrano, manchego cheese and quince was very good. We tried 2 tapas: shrimps and octopus with potatoes, both really good. + the food came very fast, the waiters are lovely and the place is very cosy - the restaurant is a bit expensive. However, I think the food was better than other restaurants we tried in Ireland so worth the price Note: we went outside regular hours (3:30pm) and got a table, but you should book in advance

We , a party of 6 , visited Cava Bodega Friday 8th March. We had the most amazing experience both with fantastic service and the most delicious tapas ! We ordered several dishes to share , potatas bravas , meatballs , pork belly , two different types of chorizo dishes , squid , gambas , to name but a few . One of our party is Vegan and she was very well catered for and was able to order 4 lovely dishes and could have ordered many more . We absolutely loved our visit here and hope to travel up from Tipp again in the future to do so .

Staff at Cava Bodega are extremely friendly and helpful. The long-haired guy made sure we understood the menu and helped us choose the right amount of food. Crema Catalana is the best dessert 10/10

My first experience of tapas.... it was fabulous. The food was just beautiful. The confit pork belly was just incredible.