Charming Noodles in Dublin

8,5

Basado en 1,109 opiniones encontradas en 4 webs


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In this restaurant the diners comment about the following dishes...

Score and reviews

Noodles were fantastic. Especially the braised beef noodle and the signature Lanzhou hand pulled noodles. Very affordable too with huge portions.
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18 October 2026
10.0
Great food at a great price! The food arrived very quickly, and the portion sizes were generous. I wasn't a huge fan of the small fried rice, but considering the price, I thought the portion size was very fair. Along with the fried rice, I ordered the Braised Beef Noodle Soup... Man, it was amazing! The noodles were delicious, the broth was incredibly rich and flavorful, and the beef had a firm texture but was so tender when you bit into it that it practically melted in your mouth. Overall, a fantastic experience! I would definitely recommend this place to friends and family.
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18 October 2026
8.0
The braised beef noodle soup with hand pulled noodles is a must try. We also had the wontons with chili oil, which were also delicious. Lovely staff, cozy spot, reasonably priced.
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11 October 2026
10.0
One of my favourite Chinese restaurants in Dublin the braised beef hot and sour soup is not to be missed! Neither are the hand pulled noodles! Flat and White! Let’s goOoooo
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08 October 2026
10.0
Perfectly cooked authentic fresh tasty Chinese food! I don't think I've eaten better outside China, and certainly not overseas... Humble clean premises, A GREAT FIND 🤩
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29 September 2026
10.0
Food was delicious! Great portions too
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27 September 2026
10.0
Really good food and lovely noodles with big portions. The sea bass and the chow mein with hand pulled noodles are amazing and really good service. If you want a proper local spot that has been a staple for a reason then here is the place to go
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22 September 2026
10.0
It was very packed when we were there at dinner hour. We had stir-fried squid, steamed whole sea bass, and seafood noodles. Surprisingly, the sea bass was still cooked in the traditional Chinese style but deboned, which made it much easier to eat. The food tasted good, and the servers were highly efficient.
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09 September 2026
10.0
We had crispy duck and stir fried noodle special. Everything was excellent!
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05 September 2026
10.0
One of the best if not the best Chinese meals i’ve ever had, we opted for the chow meins vegetable and duck respectively and opted for the €2 charge to upgrade to flat hand pulled noodles and it was the best decision. The noodles were soft chewy and springy and a perfect accompaniment to the melt in the mouth duck all wrapped up together with a perfect selection of fresh and flavourful veg and a delicious sauce. if i ever come back to dublin without a doubt i’d return
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04 September 2026
10.0

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14/10/2026: We opted for the sharing menu. Food was really good but on the negative I found that the portion size for the amount of our party was a bit on the small side so I was not impressed with that. Service was not great we had to ask a number of times for the drinks we ordered throughout the night. And they forgot about out deserts which we also had to point out. Apart from them negatives we had a good night atmosphere was good cocktails were lovely . Would I go back again probably not but I would recommend to try this place at least once.
13/10/2026: We came here on our first night in Dublin for our anniversary and it was amazing. Food was big and delicious (we took 2 share plates), the cocktails was delicious and the people were so nice and welcoming! Thank to us to make our experience very good
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Reviews

Chai Yo

20/10/2026: Me and my family did the habatchi table and it was amazing. The food was great, the service was always spot on and quick, and the atmosphere was genuinely captivating. I highly recommend!
14/10/2026: Chai-Yo restaurant is on Lower Baggot Street in Dublin. It is more than a typical sit down restaurant. Split across two levels, the venue features a traditional basement dining room with lively, interactive teppanyaki tables upstairs and downstairs. If you opt for the teppanyaki experience, there are skilled chefs that put on an impressive show right at your table, involving flashing spatulas, fire tricks, and plenty of humor. Teppanyaki is derived from the word “teppan” in Japan, which means metal plate. “Yaki” means grilled, fried, and pan-fried. So, the literal translation would be grilling or frying on a metal plate. The portions are very generous, and the tasting menus covers steak, chicken, prawns, and sea bass, accompanied by classic egg fried rice and potatoes. There is japanese beer options available which is fantastic. The service is very good. The staff frequently break into guitar songs, sing alongs and personalized celebrations for birthdays or group nights out. While the sprawling pan Asia menu leans towards entertainment and broad appeal rather than strict regional authenticity, and the windowless lower level can get a bit loud and cozy, the overall vibe is endlessly entertaining. It is moderately priced and good place for a group party.

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