Darwins in Dublin

07/10/2026: This is place I would highly recommend for you steak( best in the city ) have there own butchers so they know own food( from field to. table) next to Christ Church up from Dublin Castle just make sure to book in advance get busy

03/10/2026: The price is worth it! The place is very quiet, with very little noise and dim lighting. The meat is top-quality, €130 for 900g, but it's worth every penny! The side dishes might seem a bit bland for us Italians, but overall they're good. The desserts deserve a special mention: the stout cake was very soft and not too sweet, while the dark chocolate mousse was very bitter—we're talking about maybe 90% dark chocolate. The crème brûlée was made with real vanilla, not vanilla extract. The only reason I didn't give the service a 5 is that they add a "surprise" €20 charge at checkout, which is supposedly related to booking/opening a table, so keep that in mind when you calculate. We ended up with €90 each, not €80, for this very reason. Highly recommended; the service is also top-notch.