East Room Restaurant in Limerick

I’m going to talk about the main attraction: Mancherò & shiitake agnolotti | smoked onion consommé | charred broccoli & shallot This combination was noted by the host as “complex”. Oh boy oh boy it was FUN! So many flavours exploding on the tastebuds. This dish was surely a delight! Even when eating my cheese dessert, the main was all I could think about. I’m just sad I can’t relive it over and over.

Amazing cuisine. Extremely attentive to gluten allergy for family member. Will return soon. Halibut cooked to Perfection. Family members enjoyed venison. Crab and scallops starters also excellent.