Ellie McGuires Restaurant in Ballindine

Ellie's food is well worth stopping by for. Don't pass by. Call and see it for yourself, and you will be planning a return visit.

Had the best and freshest breakfast on our way to Galway this morning. The 2 girls service were so nice. The whole breakfast was so fresh with delicious brown bread and toast and fresh coffee. I highly recommend it.

Beautiful freshly cooked food 😋.....

Good Quality Scrumcious food & Good Value There was 8 of us & we choose various dinner's from Roast Beef, Chicken Stir Frys Beef Stir frys all dishes were well presented & we all enjoyed the food. *A clear oberservation we made was that of the *2 Chicken Stir Frys that was ordered when they were served *1 was half the Portion size of the other Stir fry ?? we did inform the waitress ,she apologised & asked did we want to return it to the kitchen we said No as we didn't want to delay any longer we were on Route to Dublin. The Food was good & we will return again & hope all the Adult Group gets much the same Portions on our next visit.

Had dinner here on a Sunday. To be fair it was only 30 minutes before closing so it was quiet. There's a very good selection of starters and main courses on the Sunday menu, and the prices are very reasonable. The food was excellent as was the service. I have previously had a weekday lunch here and again there was a wide and varied menu, and the food was excellent.

Good choice. Good service. The White Clover Sauce was delicious.

Had breakfast and lunch there. Everything was well served and food was very tasty👍 will be back 😁

Always a great place to stop. Basic menu, but excellent food.

Good value for money. Good service and quality food

I can’t think of anywhere recently where we’ve had such an ideal meal on the road during the day. We were hungry, and couldn’t face fast food or another quiche or fancy sandwich. But here we got pan-fried hake on a potato cake served with either chips or mashed potato, fresh veg and lots of it and sauce served on the side (without being asked). A jug of water appeared quickly as did my americano, again exactly as requested, and we saw some of the others with a pint of dilute or whatever they needed. All contented customers and many regulars. The hake was delicious. Home-made pear tart shared for dessert (and practically fought over) and the bill was under €40 for the two of us. This restaurant has a loyal following going by their reviews and we can see why. Other choices included roast lamb, stir fry and beef stroganoff. Ellie McGuire’s is right on the main road beside the Maxol station in Ballindine and we will definitely be calling in on our next N17 journey. They concentrate on good food, friendly service and excellent value. Oh and it seems their gluten-free options are many and varied (apart from sandwiches), which is good to know.