Konkan in Dublin

Best Indian in Dublin! Everything is so so delicious and the staff are great

Food was amazing! So tasty. Staff so passionate when talking about spices and flavours.

Great food. Great takeaway. Just leave time for order to be ready as the kitchen is always busy.

If you love indian food you will love Konkan!!!

Lovely, small, cosy Indian restaurant serving delicious food! Really enjoyed our dinner here and can’t wait to be back! Chicken Chetinad was really tasty 👌

The food was really nice and the taste was very unique. We had biryani, cilantro chicken and chicken pepper fry costing 55 euros approx. The quantity was decent however disappointing factor is the quantity of pepper fry which was very less for the amount paid. Easy access to 9, 16 and 54A busses right infant of the restaurant.

We booked this nearly a week before we wanted to eat on a week night....there are only 16 seats in this gem. One server skillfully managed the room and later the owner arrived and greeted diners and gave a hand. We decided against highly spicy food since we were flying back home the next morning. The spices we selected were complex and amazing---we just toned down the pepper. As with other Indian restaurants, you want to share so you can try as many dishes as you can. So definitely plan ahead-we had also considered Pickle which is nearby but that was impossible to book. Location is south of St Patrick's Park in a residential area. Very safe to walk.

Have ordered take away multiple times and eaten in 3 times before. Just a good operation with staff who clearly know what they are doing. Food invariably delicious, will work my way thru the menu in time for sure

Excellent take away and sit in Indian that has stood the test of time, I must be coming here 20 years!! We regularly get take away from here but also sit in from time to time. Peshwari naan to die for!

Most of the food served here should not be called Indian. It’s modified to suit local tastes. Shahi paneer was too sweet with lots of added sugar in it. It felt more like a halwa with paneer cubes in it. Egg plant dish was drenched with coconut milk. No surprise that the only customers dining here were all non Indian, who probably do not know how an authentic Indian food tastes like.