Morrisey's in Abbeyleix

7,7

Basado en 439 opiniones encontradas en 2 webs


7.7
7.7
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7.7

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in Abbeyleix

In this restaurant the diners comment about the following dishes...

Score and reviews

Beautiful little pub with alot of history and a beautiful pint
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21 November 2024
10.0
A real traditional Irish Pub with a great pint
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12 October 2024
10.0
My husband and I stayed in Abbeyleix last weekend and called into morriseys numerous times. The lovely barmaid Shauna was in every night and even did a day and night shift on the Saturday! She told us the amazing history of Morrisseys and told us about the new renovations, we will definitely be back for upcoming food. She gave us great recommendations of walks to do in Laois. Such a wonderful and hardworking young girl juggling work life and her final year in university. She deserves every promotion and more! She went above and beyond to welcome us and was a pleasure to be around. A credit to morriseys!
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09 October 2024
10.0
What a wonderful surprise! A step into history to what was once a shop and a bar. Old posters and artefacts of olden says. the premises still of the original design with a modern twist of delightful barista, coffee and an enjoyable pint.
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18 August 2024
10.0

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Reviews

Bramley Abbeyleix

04/02/2025: Food was awesome, well worth their Star, highly recommended, if you're passing through, stop!
01/02/2025: A love letter to my favorite restaurant. What is there to say about this place, the biggest wonder is how is this place not booked out months in advance and how it doesn't yet have a Michelin star, it is that good. We have been to ireland twice and came here to dine both times, the food here is worth a trip in itself, if we lived closer we would be here every week, Chef Sam Moody knows his way around a kitchen, from vegetables to meats to desserts and everything in between, Front house always greets you warmly and is very attentive and helpful with suggestions. We had the tasting menu, you get an amuse bouche first that gives you a hint of all the wonderful flavors you are about to experience. then comes homemade Irish bread with butter, that is already soft to spread, this little detail is sometimes overlooked at other restaurants not here, the attention to detail is supreme. A tiny cup of mushroom soup took our breath away with the depth of flavor, followed by a Jerusalem artichoke dish that was above any level of vegetable dish I've ever had (the celeriac salad we had here last year ranks as a tie) now I'm not a vegetable first person in the slightest, but sam knows how to make it taste sublime. The quail dish was served next, it's so tasty and perfectly cooked that the only think left on our plates were the tiny bones, next we had a dish dish of melt in your mouth haddock on a milky corn sauce that was enjoyed to the last drop (yes I drank the broth) Chef Sam came by to say hi and surprised us with a bonus dish of smoked and raw trout on a thin crispy cracker that I finished in 2 bites (I ate my wifes dish too) The Irish beef dish that followed was perfectly pink and so tasty. Followed by 2 desserts, a apple ice parfait that was delicious with its sweet and tart contrast, then the piece de resistance the hot chocolate souffle, this is a dessert you should fly in for, my only regret was I ate it too fast, it's so perfectly baked and just sweet enough it's really sublime. Thank you Chef Sam and team, we look forward to seeing you again soon
7,2
1010
Reviews

Abbeyleix Manor

12/03/2025: Facilities were quite good but some ares could do with a little refurbishment to get 5 star.
09/03/2025: Great hotel. Stayed over night for a business trip. Food was great and ok for the price. The mash potato was excellent. Room was clean and tidy, the downside was it was very hot and we found a used condom wrapper which our 17month old found. Staff were excellent and the grounds very well kept. London family travelling here.

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