Nancy’s Barn in Ballyliffin

What an amazing place to eat! Everything was perfect, from the food (especially the chowder, which was absolutely delicious) to the warm and friendly service. The atmosphere is cosy and charming, making it the perfect spot to relax and enjoy a great meal. Highly recommend!

Disappointed that they got 3 of our 5 orders wrong. We accepted the wrong orders to not waste time but we had to pay for the more expensive meal than what we actually ordered.

I brought a group of 17 people to Nancys for a bespoken lunch stop (pre booked). Lisa organised everything with me beforehand and made sure that everyone was looked after (some had allergies). The food was excellent, the portions were big and everyone loved it. The restaurant is cosy and traditional and the service is fast. Hopefully it won’t be long until I can bring the next group. Thanks for everything ⭐ ⭐ ⭐ ⭐ ⭐

This restaurant is known for its chowder and I can see why! We also got the tempura which was lovely and the garlic&chili fries were so crispy and delicious.

Had a fab wedding anniversary dinner. Food, service and atmosphere just top notch.

We visit here every year whilst staying in the local area. Food and service is always excellent.

Love Nancy's Barn. We drove 80 minutes just because I wanted the chowder 😋 I love the chorizo bread that you get with it.

Arrived without booking (tried phoning several times - could not connect). Staff made room for the 3 of us over looking the courtyard. Lunch was very good, my companions enjoying the Chowder - I'm vegetarian so I passed on it. Overall a pleasant experience especially when coupled with a walk on the beach on a beautiful day.

Great welcome, interesting and eclectic take on the best of Irish cuisine - with an occasional twist. We visited this restaurant after a good walk on Pollan beach and had a most enjoyable brunch. This restaurant should be visited and I understand that some reviewers were disappointed if it was overwhelmed by its popularity. Go early!

Had a friend over from Spain and just had to take her to Nancy's and a good excuse to try the seafood platter that I have been dying to try ever since I moved to Ireland. Well Kieran and staff you did not disappoint it was absolutely delicious! We had the famous chowder, prawn cocktail, crab claws, skewers of tempura prawns, calamari, wheaten bread with beautiful smoked salmon, thick cut chunky chips and lovely warm bread that was amazing. Accompanied by a baby shot of Guiness and marmalade and chilli relish. We decided on the large platter as we both love seafood and there was so much food. Would highly recommend a seafood lover to come here and will definitely be back.