Patrick Guilbaud in Dublin

Impeccable attention to detail! The food was as inviting on the eyes as it was delicious! This experience was an amazing part of an incredible vacation and punctuates all of our positive memories of our trip. We cannot say enough to do justice to how much we enjoyed it!

We had a great experience here. We had the 8 course tasting menu and loved every second of it. The food was very impressive. The staff were kind and thoughtful.

Most amazing dining experience of my life. Absolutely delicious food, superb wine pairings, and impeccable service. Could have crawled under the table and napped after we finished our tasting menu, it put me in a serious stupor of fullness. Highly recommend, it was a stunning way to spend my birthday evening!

A wonderful welcome! Divine cuisine. We had a timeless moment.

Fine dining at its absolute best! I’m a huge foodie and have been to quite a few Michelin restaurants. I’ve had this place on my radar for years and finally got to experience it while visiting Ireland. Of course, the food is delicious and the quality of service and the atmosphere and ambience is one of a kind. The staff are all top notch and I must give a special shout out to Diego who was absolutely wonderful and made my wife and I feel so special.They truly elevate the experience to a whole new level of art. A lovely man sat down next to us and asked us how our experience was and my wife said “Oh it’s lovely, are you the manager?” And he said “I’m Patrick Guilbaud.” He was so humble and warm and welcoming and chatted with us and took photos too so that was a perfect cherry on top. Worth every penny ten times over! 🍽️ 😋 ❤️

Incredible! Diego was a class act and Michelle was a joy to have as a server, food was incredible, a generous restaurant also and these photos do the talking

Fantastic from start to finish, and as French as they come. Worth the price tag.

Really tasty 8 course menu with superb wine pairings. Diego our waiter was a superstar and the whole team was very profesional.

My husband and I celebrated his birthday with a meal at Patrick Guilbaud. We ordered the eight course tasting menu with wine pairing. Each course was delicious, beautifully presented, and unique. Stephane, one of the owners, stopped by our table to check on us several times. He was present in the dining room the entire evening speaking to diners and seating people. He was very friendly and welcoming. The wait staff and sommelier were equally attentive. They were professional but not stuffy. We thoroughly enjoyed our dining experience.

First things first-if you think this place is stuffy-you are wrong. The staff is welcoming, responsive and, in some cases, quite funny. Stephane the GM came over to say hello as we were having predinner drinks in the lovely lounge/bar area. No snooty staff is a huge plus! And the ( two Michelin starred) food was perfect in all respects-and also not stuffy. When you have this level of local Irish ingredients, coupled with this technique-you get culinary perfection.