Pichet in Dublin

I had an amazing birthday night there. First and foremost, I'd like to express my gratitude to the wonderful crew that has treated me so well. Thank you to Camila (the waitress) for her exceptional service, which enhanced my evening. I see why this restaurant has held a Michelin star since 2009; every single dish I had was wonderful! Definitely, I'll recommend this place to my friends. The start (Bluebell Falls Goat's Cheese, Baked Figs, Toasted Brioche, Pistachio)—I'm still thinking about it; it's perfect! Thank you, Pichet; I'm the new, completely delighted client.

The food looked great and tasted just fine but is priced like something phenomenal; it did not deliver on that. The food was well presented but not giving a wow factor despite the price; it was fairly bland Shuttled to our seat by people who barely acknowledged our existence. The service was sloppy with little personal touch; the staff mostly ignored us except for one waitress half way during our meal. We ordered drinks from one of the staff but they forgot it, thankfully the same waitress noticed.

Beef rib was incredible! Steak and chips were above the standart. My favourite dessert was carrot cake. Definitely will go again :)

Fantastic food , service & drinks at lunch. Good choice menu. Comfortable chairs.

Amazing place, amazing service! I loved it, our waiter Stan made the best recommendations, we ordered exactly what he told us to, from the drinks to the food... no regrets, it was a beautiful experience. All the waiters were extra nice, Emilio the hostest gave us a beautiful table and he was super aware of us, we felt really taken care of

Lovely atmosphere Great food - the salmon starter was so fresh almost as if it was fished right out of water The olives starter too so simple so delicious and the oil has the right bit of spiciness Mushroom pie was a revelation as was the Halibut Cauliflower sides was an absolute rockstar with blanched hazelnuts And carrot cake for someone who dislikes carrots was a 5 star treat Wines were good ! Staff attentive

My only regret was not coming hungrier. Everything was delicious, the short rib Angolotti were to die for 😍 I don’t have to dine anywhere else to know this is the best food in Dublin. I will definitely be returning.

Fantastic meal in a great restaurant. Don't miss out on the roasted cauliflower, it was delicious!

Booked in advanced, fine dining experience. Staff were welcoming, ordered numerous drinks through the evening. Bites, smoked almonds Starters, beef tartare, smoked salmon, which were delightful. Flavoursome. Lion of south leinster lamb, wow, thats all i have wow. Along with aside of roasted cauliflower. Selection of cheese,lemon posset Rounded off one of the most delightful meals ive had recently, Five plus rating imo.......

This is third time at the restaurant and the food has been consistently very good. The service was attentive. The special of the day was sea bream which was innovative and tasty.