Pichet in Dublin

From Boston. This was maybe one of the best meals I’ve ever had. Staff are great. Service was great. Steak and fish were perfectly prepared.

Fantastic experience, and quality food! Our server Nicolo was really attentive. Would highly recommend!

We went to Pichet for a birthday dinner. The ambiance was lovely and the food was fantastic. They had music in the background but not too loud. I especially enjoyed the roasted and stuffed sea bream, which was a unique dish with incredibly well-balanced flavors. The staff were also wonderful and provided great service throughout the evening.

My wife and I went for dinner. I have to say, the food was outstanding. Everything we ate was delicious. We ordered everything at once. We ordered the tomato salad, the tomahawk rib-eye for 2 and a side of the broccolini. The steak showed that it also came with some fries. Our waiter asked how would you like the steak cooked, and that was it. When the food arrived, it could have fed a small village. The steak was probably all we needed, it was gigantic. The tomato salad at the beginning was delicious, however, the steak also came with a salad, which we did not realize. It also came with 2 good sized bowls of fries, not just a side. When the broccolini arrived, we just looked at each other and were a bit embarrassed. In the end, it was us that ordered it all, but I just wish we would have had a little guidance on how much it was we were actually ordering. Pros: All that we ordered was well cooked and delicious. Cons: We barely touched the sides, and still couldn't finish the steak, a lot of wasted food. I would definitely still recommend this place, but would add that if you want to taste any variety of dishes, you can't really order the steak.

Lovely corner in the heart of Dublin, close to many attractions and historical places in the city. Despite it's Michelin (well deserved) mentions, its reputation is met with ease. A balanced menu with creative and varied options (meat, fish, pasta, veggies.... you name it), nice wine list, and a crafty bar with cocktails set to enhance your experience. We had the parfait, the halibut, the striploin and the mousse and all in all, it was a superb experience. What made the night extra special and enjoyable was Niccolo, our waiter who brightened up the night even more with his warmth, reccomendations and great conversations. Thanks, again Niccolo! Hopefully we'll return to Dublin again, and Pichet will be on our list.

A memorable dining experience at Pichet! The food itself was impressive. Beautifully plated, packed with flavour. Each course was a delight, and it’s clear the kitchen takes pride in what they serve. The fries/ chips was amazing and one of the best fries I ever had in my life!!! Reservations are highly recommended as it was full house on the day we went. Pichet strikes the perfect balance between casual comfort and fine dining polish. Highly recommend for anyone looking for a special evening out in Dublin. Will definitely be back!

Food was absolutely fantastic! Highly recommend this amazing restaurant. The staff were so experienced and friendly. Thank you for a wonderful evening. See you soon again - Dr Laura Fee

Overall a good experience. In particular the mackerel as an entry was remarkable. Service was average. We were proposed a table in a tiny corner that we refused. It should not even be proposed for a restaurant in this price range. Cocktails arrived along with the mackerel...which is not a desired tastes association. However error was recognized and cocktails offered.

Este restaurante de cozinha contemporânea criativa nos proporcionou uma experiência gastronômica extraordinária. Ambiente agradável e atendimento cordial. Excelente custo-benefício.

Qué increíble cena tuvimos. Todo estaba delicioso. Teníamos las vieiras asadas, caballa antorchada curada Teriyaki, paleta de cordero especiado Harissa, halibut asado en caldo Dashi, coliflor asada, ensalada de zanahorias arcoíris especiadas. Absolutamente delicioso, súper sabroso y la combinación de ingredientes en cada plato fueron originales e interesantes. Uno de nuestros servidores Nico fue genial, conversación increíble y fue muy agradable ver el amor que tiene por la industria de restaurantes. Gente como él es lo que se necesita en la hospitalidad! Definitivamente volvería.