Room 8 in Navan (an uaimh)

12/11/2025: My daughter, Khristina, who lives in this town, thinks this is the best restaurant in Navan. Based on her experience, I completely agree. The fact that you need to book a table in advance also speaks volumes. The atmosphere isn't just cozy, it's family-like, and even the sheer number of customers didn't detract from that. There were couples and numerous groups of people of all ages. My heart was set on a rack, and it was superb! I made the risky decision to pair it with shrimp. Many people believe that seafood shouldn't be paired with meat. But, as my experience at Zucchini showed, such notions are the deep-seated misconceptions of gastronomic fanatics. The family treated themselves to a selection of delicacies, among which I'd especially like to highlight the duck, which we usually know by its Peking version. But this restaurant far surpassed all Chinese traditionalists, offering tender, large, and juicy pieces of meat, elegantly accompanied by modest side dishes that didn't distract from the headliner. To avoid making the review too cloying, I sigh that the selection could have included a wider selection of Irish beers, and not just the lone, undisputed Guinness. And now a toast: to the health of this restaurant's chef!

11/11/2025: Food was really good here. Service was quick and professional. Wait staff had good knowledge of meals. I'd say a small size restaurant but decorated lovely and tables are not on top of each other. We'll definitely be back as we wanted everything on the menu :)