Savoir Fare in Westport

7,6

Basado en 85 opiniones encontradas en 1 webs


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35
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in Westport

In this restaurant the diners comment about the following dishes...

Score and reviews

Reviews note
Google 125 9.6
Reviews note
Had lunch here early September 2026- friendly service, something v good here for both vegetarians and meat fish eaters. Veg Soup and cheese platter, partner had some kind of lobster and potato potage which has been mentioned several times since our return to Wales. Served from beautiful plates made by local potter Roger Harley (go to his shop!). Cool, good natured, laid back place even though it was a busy Saturday afternoon.
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05 October 2026
10.0
Popped in on our west coast tour a couple of weeks ago.... Excellent
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27 September 2026
10.0
Loved the vibe of this place. It is very unique, serving excellent wine and a large selection of Irish cheeses and meat. Always busy and you may have to wait for a seat. Nice friend serving.
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20 September 2026
10.0
Small but very cozy place with nice local food and great service.
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08 September 2026
10.0
Delicious lunch here recently. Staff were so friendly and the owner was on hand and very attentive. Food was tastefully selected local produce with a great range of drinks to choose from. Booking is not possible to be sure to get down early to get a seat!
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13 August 2026
10.0
Exceptional French food, nice location in the centre of Westport
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08 August 2026
10.0
We had been recommended Saviour Fare by Mike from Mikes Fancy Cheese and it certainly did not disappoint. We had a lovely meal with great wine. Alain was a wonderful host and this meal will be one of the highlights be of my holiday in Eire.
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22 July 2026
10.0
The amazing food (the curated sourcing is v special) and drinks more than compensated for the slightly cramped space. Highly recommend.
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20 July 2026
10.0
A Wonderful place, exquisite food, wine, high quality local produce and welcoming and food passionate owners. We never miss to visit when in Westport. 5+/5
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13 June 2026
10.0
Savoir Fare in Westport is an absolute gem. Everything on the table was Irish produce, incredible Achill Island smoked salmon, beautiful local cheeses and unreal brown bread. Simple food done exceptionally well. Alain’s passion for Irish artisan produce comes through in every detail. Honest, high quality food that we are lucky to have in Mayo. One of the best food experiences I’ve had in a long time.
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20 May 2026
10.0

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