Table Forty One in Gorey

Delicious food, excellent service, cosy room

The food, tho really good and impressive, had some “add-ons” that were in the way of the dishes being perfect. Onion tart was overpowered by the amount of goat cheese and steak had a very very sweet jam. There was a lot of room condensation - water dripping down the walls and poor acoustics, which was a bit off putting.

Incredibly well curated menu. Andy and his amazing team have created something truly special here and the ever changing menu proves their desire to be the very best they can be. Gorey is very lucky to have this restaurant.

Really nice and intimate place. The food was amazing, atmosphere was great and the wait staff were so nice and friendly. I would highly recommend this restaurant.

Fabulous meal had, perfect for couples or groups. Could not fault the food! Atmosphere was great. Will definitely be back!

Wonderful restaurant. Made my 60th birthday so special. The staff were excellent. Starters mains and deserts were all beautiful. Had a wonderful evening.

First time eating at Table 41. We were so impressed! A warm welcome, friendly and efficient service and truly delicious food cooked to perfection! You will definitely need to book in advance! Highly recommended!

Wonderful experience from start to finish at Table forty One. Staff were friendly welcoming, attentive & informative. The food was second to none. We had confit duck & rack of pork, both cooked to perfection by chef Andrew Duncan. I don't normally do reviews but this place is special. Athmosphere was lively yet comfortable & laid back. Prices are spot on for the quality of food & service given, which is rare these days. Well done to all concerned, great work. Thank you.

From the very first bite to the final spoonful, the starter menu and desserts were absolutely exquisite. Every course reflected precision, passion, and perfection — true artistry on a plate. Chef Andy is without a doubt a master of his craft. His dedication, attention to detail, and creativity shine through in every dish. He carries out an incredibly demanding job, yet the results are extraordinary — each plate looked and tasted as though it belonged in a Michelin-starred restaurant. We must also highlight his amazing team — kind, attentive, professional, and always smiling. Their warmth and genuine love for what they do elevated the entire experience even further. Thank you all for this truly wonderful dining experience. We could literally taste the stars in every dish — a perfect harmony of elegance, emotion, and flavor. One thing is certain: this was not just a dinner, it was an unforgettable culinary journey. 🌟✨Tanja & Ivan