The House Hotel in Galway

15/03/2024: Beautiful restaurant with lovely views and friendly staff. The pizzas are great. It would just be nice if there were some more vegetarian options, especially at breakfast for hotel guests.

25/01/2024: Slightly disappointed ☹️. First of all, hands down to the interior decor, including the toilets. It's the best I've seen around Galway, so far. Regarding service, I feel it is not there yet. The waitresses are friendly but lack food know-how. The starters were tasty, especially the sweet potato soup. My wife enjoyed her chicken, despite being a little dry. On the other hand, I DID NOT enjoy my "supposed-to-be" burrata pizza. The pizza was missing the burrata cheese and the tomato sauce was extremely acidic, taking away all the enjoyment and pleasure of enjoying a good pizza. Another thing, I asked for some olives to nibble before dinner, I was met with a sarcastic "we're not a Mediterranean restaurant" answer. What's that supposed to mean? Also, I asked for chilli flakes and they didn't have it. Seriously? Am I the only customer that likes chillies? Why on earth are you in business if not prepared for small things like this? Price would be in line to a middle/high-end restaurant if service and food were to the right standards. At the moment, I'd say there is some work to be done. Another tip, never let a customer leave your restaurant without a thank you or farewell. It's just rude and shows a lack of respect towards them!