Zizzi in Dublin

2025 - we were back in Dublin which means a visit to Zizzi. We made a reservation online. I loved my cocktails. We shared the meatball started (delicious!!) and a rustico pizza. So good. Friendly staff. Delicious dinner. We do recommend reservations as this restaurant is always popular. 2024 - We always visit Zizzi when we’re in Dublin. I’m not a pizza fan but I love theirs. We each had a salad and then shared a rustico pizza…delicious with its ample toppings and super thin crust. Also love the seasoned pasta crisps that came with our drinks. It was super busy but we were seated quickly, the service was friendly and efficient. We’ll be back.

Very good and approachable waiters. They’re very friendly and the mocktails look very fabulous

Very nice environment and vibe, the Carbonara was amazing, and the services are excellent

Delicious food. I recommend the bruschetta and tiramisu. The lasagna & pasta are also great!

Great experience at Zizzi Dublin — tasty food, nice atmosphere and attentive service. Worth a visit

It was really nice, and one of the best lasagnas I tried, but the portion was too small

We arrived around two o'clock and had a free table already set up. We ordered pasta carbonara and Bolognese, and in our case, they took very little time and everything was delicious. The atmosphere was perfect, with soft music and very pleasant waitresses.

Had a fantastic time at Zizzi Suffolk Street! The truffle pizza was worth every cent, and the chilli-infused oil is an absolute banger. We came as a party of six and everyone thoroughly enjoyed the food and atmosphere. Definitely recommend.

Visited yesterday with my son and his girlfriend and I was extremely disappointed. I had the Spaghetti and it truly tasted extremely bland almost like a jar of pasta sauce had been used. I also had the Caprese Salad which again felt like it had been thrown together. A single basil leaf on top of a bit of Mozzarella with chopped up tomatoes. Very over priced for what you get. My son had a Guinness which as a bartender himself he found to be extremely over priced and exceptionally so given that it was likely served from a tin and not a proper pint.

La comida era muy buena. Todo caliente y bien cocinado. La única razón por la que no he dado 5 estrellas es que pedimos una botella de Prosecco que estaba caliente. Pregunté si había algún problema con la nevera y la camarera admitió que no había estado en ninguna nevera, sino en una habitación de atrás. Hubiera esperado que me dijeran esto en lugar de ponerlo en un cubo de hielo y esperaba que no gimiéramos. Lo reemplazaron por otra botella fría.