The best restaurantsof seafood in An daingean

17/07/2025: This is a take-away--and do stop in for take-away. The staff there is friendly, informative, sweet and funny. There were many choices for the fish--haddock and hake, yes. And several more--I had the monk fish. Oh, so delicious. The chips are crispy on the outside, soft and luscious inside. I'm a vinegar and salt lover, so that was my choice. There are picnic tables and walls to sit on at the harbor. Some pubs will allow the food if you order a drink. I sat by the water--and watched the boats and enjoyed the beauty and devoured this delicious late lunch.

16/07/2025: Stopped by on a Tuesday afternoon. We'd had a recommendation that this was the best chipper! And it was. Hake and cod were sweet and tasty. Chips were excellent. And don't pass up the homemade curry and tartar!

09/06/2025: We vacationed in Ireland, the second week of May, we were fortunate enough to spend five evenings at the Dingle Bay Hotel. The facility and personnel were absolutely incredible! Our room was second to none, we have stayed in some of the finest hotels in the United States and the suite at the Dingle Bay Hotel was equal to or better than most of the 5 Star Hotels! The entire staff from, from Molly at the front desk to Carolyn and the personnel in the restaurant were extremely Professional, Helpful and very Friendly! Location-Location-Location!!! When you stay at this property, you were in the heart of everything! We look forward to our next trip to the Emerald aisle and we will definitely book the Dingle Bay Hotel! Slainte ☘️

27/05/2025: My husband and I popped into the Dingle Bay hotel for a couple of their seafood salads at lunchtime today , these delicious dishes came replete with fresh seafood, prawns , lobster smoked and fresh salmon, various slaws and sweet piccolo tomatoes accompanied by a generous assortment of seasonal greens, pickled beetroot ,house dressing and homemade pumpkin seed brown bread. Wow, we were both so impressed. We both agreed it was the freshest seafood we have ever had, and we recommend it highly. We can’t wait to return.