Discover the best restaurant in Carne

19/09/2026: We stopped in for lunch. Live nearby but have never been in. Had mussels, chowder (wife) and pork belly (me). The chowder is loaded with seafood and could easily be a meal on its own! Roasted corn and shaved celeriac set it apart. The pork belly presentation is very haut cuisine! Chef has the flavour profile perfect with a mustard cream and apple compote complementing the richness of the pork. I have no idea what is in the gratain but it is soooo goood! I am so pleased to see this type of single chef bespoke restaurants appearing in rural Ireland, like being in France.

10/09/2026: Horrible owners, Paul in the lobster pot is so fake, the food is overpriced and what goes on after hours when the pub is closed is absolutely disgraceful, you can here the carry on from the houses, Brendan is a credit and is a wonderful man but management is absolutely disgraceful would never go their again.